Spanish Garlic Shrimp on Skewers is an ideal recipe for a summertime fiesta--a guaranteed crowd-pleaser. Our tantalizing shrimp and garlic recipe sandwiches scrumptious seafood with red bell peppers for a party delight. Grill up this Spanish Garlic Shrimp as an appetizer or main course and watch the neighbors flock to your backyard.
Provided by Goya
Categories Trusted Brands: Recipes and Tips Goya®
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- In zip-top plastic bag, or plastic container with a lid, mix together oil, Adobo, garlic and pepper flakes. Add shrimp, tossing to combine; transfer to refrigerator. Chill shrimp at least 15 minutes, or up to 30 minutes.
- Remove shrimp from marinade; reserve any remaining liquid. Alternately thread peppers, shrimp and lemons on skewers, so that each skewer starts and ends with peppers and contains 4 shrimp pieces. Using pastry brush, brush reserved marinade onto shrimp and vegetables.
- Prepare grill to medium-high heat, or heat a heavy-bottomed grill pan over medium-high heat. Place shrimp on hot surface and cook until shrimp turn pink and opaque, flipping once, 3 - 5 minutes.
Nutrition Facts : Calories 95.8 calories, Carbohydrate 1.9 g, Cholesterol 172.6 mg, Fat 1 g, Fiber 0.7 g, Protein 18.9 g, SaturatedFat 0.3 g, Sodium 199.5 mg, Sugar 1 g
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Ahmed HMDY
[email protected]These shrimp skewers are amazing! I will definitely be making them again.
Sindiswa Marake
[email protected]I'm not sure what I did wrong, but my shrimp skewers turned out really dry. I think I might have overcooked them.
ThaOriginalWeezy85
[email protected]These shrimp skewers are a great way to use up leftover shrimp. I always have a few shrimp left over after a party or cookout, and these skewers are the perfect way to use them up.
Indongo Silvanus
[email protected]I love the smoky flavor that the grill gives these shrimp skewers.
Aurgha Saha
[email protected]These shrimp skewers are perfect for a summer barbecue. They're easy to make and always a hit with my guests.
ramesh bhujel
[email protected]I'm not a big fan of shrimp, but even I liked these skewers. The garlic and paprika marinade really made the shrimp taste amazing.
Armando Martinez
[email protected]These shrimp skewers are a delicious and healthy way to enjoy shrimp. The marinade is flavorful and the shrimp cooks up quickly and easily.
Sabul Ahmad
[email protected]Meh.
Md Jiıani
[email protected]I followed the recipe exactly, but my shrimp skewers didn't turn out as good as I hoped. The shrimp was a little tough and the flavor was bland.
Cookie Man
[email protected]The shrimp was a little overcooked, but the flavor was still good.
Ssebagala Roshan
[email protected]These shrimp skewers are perfect for a quick and easy weeknight meal.
Lgtv Homeuse
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the flavor is amazing.
alloys ogamba
[email protected]The shrimp was succulent and tender, with a lovely garlicky flavor.
Nandin zul
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these shrimp skewers without any problems.
lerato phefo
[email protected]These shrimp skewers were a hit at my last party! The garlic and paprika marinade gave them a delicious flavor, and they were cooked perfectly.