These are great with drinks or as a snack. So easy to make. I got the recipe from Williams-Sonoma Essentials of Mediterranean Cooking.
Provided by Pesto lover
Categories Spanish
Time 15m
Yield 1 cup
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Spread almonds on a baking sheet and bake for about 8 minutes, stirring once or twice until just beginning to color.
- Transfer to a plate and let cool 10 minute.
- Line a plate with paper towels and set aside.
- Heat the olive oil over medium heat and fry the almonds for 2-3 minute.
- Remove with a slotted spoon and place on paper towel covered plate to drain and cool.
- Put the nuts in a bowl and add the thyme leaves and salt. Toss,.
- They keep up to 3 days if covered.
Nutrition Facts : Calories 1061.4, Fat 98.9, SaturatedFat 9.3, Sodium 1049.9, Carbohydrate 29.6, Fiber 15.3, Sugar 6.8, Protein 29.1
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Odette Lynch
[email protected]These almonds are a delicious and healthy snack. I highly recommend them.
Heer TemOori
[email protected]I'm so glad I found this recipe. These almonds are the perfect addition to my next party.
Asif Manan
[email protected]These almonds are a great way to add some crunch and flavor to your favorite dishes.
Angel Myeza
[email protected]I've been looking for a healthy snack that I can take with me on the go. These almonds are the perfect solution.
fahad alharbi
[email protected]These almonds are the perfect salty snack. I love them on their own or as a topping for salads and yogurt.
jm Jamir
[email protected]I love that these almonds are made with simple, wholesome ingredients. I feel good about snacking on them.
kyla edward
[email protected]These almonds are a great addition to any party or gathering. They're always a crowd-pleaser.
Faheem Jutt Faheem Jutt
[email protected]I wasn't sure what to expect with these almonds, but I'm so glad I tried them. They're so unique and flavorful.
levels254 Mwaus. k
[email protected]These almonds are so easy to make and they're so delicious. I highly recommend them.
Double Kumar
[email protected]I've tried a lot of different Marcona almond recipes, but this one is by far the best. The almonds are perfectly crispy and flavorful.
Tico Liko
[email protected]These almonds are the perfect healthy snack. They're packed with flavor and they're also a good source of protein.
Manpreet Bansal
[email protected]I made these almonds for a picnic and they were a huge success. Everyone loved them.
Davie Kaumba
[email protected]These almonds are the perfect combination of salty and sweet. I love the hint of rosemary.
bablu Ansari
[email protected]I'm not usually a big fan of almonds, but these Marcona almonds are a game-changer. They're so delicious and addictive.
Abdullah Afridi khan
[email protected]I've made these almonds a few times now and they're always a hit. They're so easy to make and they taste amazing.
pyar ali
[email protected]These almonds are the perfect salty, crunchy snack. I love that they're also healthy.
Rosemary Rayford
[email protected]I've never had Marcona almonds before, but I'm definitely a fan now. They're so rich and flavorful.
Manish Chaudhary
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Alaoma Faith
[email protected]These Marcona almonds are addictive! I can't stop snacking on them.