Bobby's Spanish Spice Rubbed Pork Butt with Sherry Vinegar-Honey Glaze is a perfect match for this sandwich, but any pulled or sliced pork will work in a pinch.
Provided by Bobby Flay
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Prepare a grill for direct and indirect grilling over medium heat. Heat the plancha, or a cast-iron griddle, over the direct heat.
- Spread the mayonnaise on the bottom of the rolls. Top with half the Manchego and ham. Then, top with the Spanish Spice Rubbed Pork Butt and arugula. Top with the remaining half the Manchego and ham. Spread the mustard on the top half of the rolls. Place the tops on the sandwich and brush with the Piquillo Pepper Butter.
- Place the sandwiches butter-side down on the griddle. Place the bricks on top of the sandwiches and cook until the bread is crisp and golden brown, about 5 minutes. Watch carefully: if the bread browns too quickly, move the plancha to indirect heat and cover the grill to melt the Manchego. Flip the sandwiches over and place the bricks back on top. Continue cooking until the bottom of the sandwiches are crisp and the Manchego is melted, about 3 minutes.
- Blend the butter, piquillo peppers, garlic, thyme, paprika, salt and pepper in a food processor until smooth. Scrape the butter into a bowl, cover and refrigerate for at least 1 hour and up to 24 hours before using. Soften the butter slightly before using.
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eric bocanegra
[email protected]These sandwiches are delicious! The pork is so tender and juicy, and the ham and cheese are melted perfectly. The bread is also nice and crispy. I highly recommend this recipe!
Lily Wubs
[email protected]I'm not a huge fan of Cuban sandwiches, but these were actually really good. The pork was tender and flavorful, and the ham and cheese melted perfectly. The bread was also nice and crispy. I would definitely make these again.
Leonard Pierskalla
[email protected]These sandwiches are a staple in my house. They're so easy to make and they're always a hit. I love the combination of pork, ham, cheese, and pickles. The bread is also nice and crispy.
Soniya Thapa
[email protected]I love these sandwiches! They're so flavorful and satisfying. The pork is always tender and juicy, and the ham and cheese are melted perfectly. The bread is also nice and crispy.
Chiron jit Ray
[email protected]These sandwiches are amazing! The pork is so tender and juicy, and the ham and cheese are melted perfectly. The bread is also nice and crispy. I highly recommend this recipe!
Ardit Suci
[email protected]I've made these sandwiches several times now and they're always a hit. They're so easy to make and they're perfect for a quick and easy meal.
Ben Zakaria
[email protected]These sandwiches are delicious! The pork is so tender and juicy, and the ham and cheese are melted perfectly. The bread is also nice and crispy. I highly recommend this recipe!
Viceroy
[email protected]I'm not a huge fan of Cuban sandwiches, but these were actually really good. The pork was tender and flavorful, and the ham and cheese melted perfectly. The bread was also nice and crispy. I would definitely make these again.
Aditya Uranw
[email protected]These sandwiches are a staple in my house. They're so easy to make and they're always a hit. I love the combination of pork, ham, cheese, and pickles. The bread is also nice and crispy.
Lillian
[email protected]I love these sandwiches! They're so flavorful and satisfying. The pork is always tender and juicy, and the ham and cheese are melted perfectly. The bread is also nice and crispy.
Jaime Castelan
[email protected]I've made these sandwiches several times now and they're always a hit. They're so easy to make and they're perfect for a quick and easy meal.
biniyam lemma
[email protected]These sandwiches are amazing! The pork is so tender and juicy, and the ham and cheese are melted perfectly. The bread is also nice and crispy. I highly recommend this recipe!
Lesley Pullen
[email protected]I made these sandwiches for a party and they were a hit! Everyone loved them. They're so easy to make and they're perfect for a quick and easy meal.
Bola Achieve
[email protected]This is my new favorite Cuban sandwich recipe! The pork is so tender and flavorful, and the combination of ham, cheese, and pickles is perfect. The bread is also nice and crispy. I highly recommend this recipe!
Wayne Mumbamarwo
[email protected]I'm not a huge fan of Cuban sandwiches, but I thought I'd give this recipe a try. I was pleasantly surprised! The sandwiches were really good. The pork was moist and flavorful, and the ham and cheese melted perfectly. The bread was crispy and buttery
Niyaj Ansari
[email protected]These Cuban sandwiches were absolutely delicious! The pork was tender and flavorful, the ham and cheese melted perfectly, and the bread was crispy and buttery. I will definitely be making these again soon!