SPAM JAMBALAYA
This recipe was found in a cook booklet that I sent for from the SPAM Company.Now except for leaving out the green bell pepper,the recipe was made as it was written. (which I will list in the ingredients).My SO and I found this to be a bit on the bland side.If you do try this,PLEASE feel free to "PUNCH IT UP" and let me know what you did.Posted to food.com ( a.k.a. "ZAAR" )on July 20th.,2012
Provided by Chef shapeweaver
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large non-stick skillet over medium heat,saute' spam,onion,green pepper,celery,and garlic until all vegetables are tender.
- Except for rice and parsley( if using ), add remaining ingredients.
- Bring to a boil and add rice.
- Cover, and reduce heat and simmer for 20 minute or until rice is done.
- Remove bay leaf, and sprinkle with parsley ( if using).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #rice #american #southern-united-states #easy #one-dish-meal #inexpensive #pasta-rice-and-grains #long-grain-rice
You'll also love
Kamulegeya Sulaiman
[email protected]This spam jambalaya was easy to make and it turned out great. The spam added a nice flavor and the overall dish was very flavorful. I would definitely make this again.
MD Pervez
[email protected]I was looking for a new jambalaya recipe and I found this one. I'm so glad I did! The spam jambalaya was amazing. The spam added a nice salty flavor and the overall dish was very flavorful. I will definitely be making this again.
Mohamud Mahamed
[email protected]This spam jambalaya was a great way to use up some leftover spam. The recipe was easy to follow and the jambalaya turned out delicious. I would definitely make this again.
tariq sikandar
[email protected]I've never had spam before, but I was willing to try it in this recipe. I was pleasantly surprised! The spam jambalaya was really good and the spam added a nice flavor. I would definitely make this again.
Ahmar Virk
[email protected]This was a great recipe! The spam jambalaya was easy to make and it turned out delicious. I would definitely recommend this recipe to anyone who loves spam or jambalaya.
Sohana Kishoonpersadh
[email protected]I wasn't sure what to expect from this recipe, but I was really impressed. The spam jambalaya was flavorful and the spam added a nice touch of saltiness. I would definitely make this again.
Keith B.
[email protected]This spam jambalaya was delicious! The spam was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to anyone who loves jambalaya.
Areeb Abbasi
[email protected]I've made jambalaya many times before, but this was my first time using spam. I was really impressed with how well the spam worked in this dish. It added a nice salty flavor and the texture was perfect.
Kelseywelsey welsey
[email protected]This was a quick and easy recipe to follow. The spam jambalaya turned out great and my kids loved it. I will definitely be making this again.
Mary Bennett
[email protected]I was skeptical about using spam in jambalaya, but I was pleasantly surprised. The spam added a nice texture and flavor to the dish. I would definitely recommend this recipe.
Har Pal Geo
[email protected]This spam jambalaya was a hit with my family! The flavors were perfect and the spam added a nice salty touch. I will definitely be making this again.