SPAM I AM
I happen to love spam. I made this sammich around 2 am one morning. This fried yumminess hit the spot. After eating this forbidden goodness, I laid down and slept like a baby. Try spam and you might find yourself saying "Spam I Am". Happy Sammie Making! sw:)
Provided by Sherri Williams
Categories Other Main Dishes
Time 15m
Number Of Ingredients 7
Steps:
- 1. In a large frying pan, fry spam until nice and crispy. Flip add sliced cheese. Fry until cheese begins to melt.
- 2. In that same frying pan, toast your buns until golden brown
- 3. Build you sammich: on the bottom half of bun, slather mayo, add lettuce, tomatoes, sprinke a lil' salt and pepper, spam w/cheese and top the goodness with the top bun and enjoy!
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Saira Castro
[email protected]I'll definitely be making this again.
Zach Brush
[email protected]This is a great recipe for a quick and easy meal.
Aliana Garcia
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The Spam was surprisingly flavorful.
kuldip sharma
[email protected]This Spam dish is the perfect comfort food. It's warm, hearty, and filling.
Sean Adams
[email protected]I love this Spam dish because it's so versatile. I've used it to make everything from sandwiches to tacos to stir-fries.
Qugie
[email protected]This is the best Spam recipe I've ever tried. It's so easy to make and it's always a crowd-pleaser.
Punam Chaudhary
[email protected]This Spam dish is a great way to use up leftover Spam. It's quick and easy to make, and it's always delicious.
Wogu Favour
[email protected]I've made this Spam dish several times and it's always a hit. It's easy to make and it's always delicious.
Susan Martin
[email protected]I'm not a big fan of Spam, but this recipe changed my mind. The Spam was crispy and flavorful, and the pineapple added a nice sweetness. I'll definitely be making this again.
Dildar Shah
[email protected]This is a great recipe for a quick and easy meal. The Spam cooks up quickly and the pineapple adds a nice tropical flavor.
Khan KSA
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The Spam was surprisingly flavorful and the pineapple added a nice sweetness. I'll definitely be making this again.
Mahrani Naziya
[email protected]This Spam dish is the perfect comfort food. It's warm, hearty, and filling. I always feel better after eating it.
Tumusiime Innocent
[email protected]I love this recipe because it's so versatile. I've used it to make everything from sandwiches to tacos to stir-fries. It's always delicious.
Emihle Thandolwethu
[email protected]This Spam dish is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
HVC KEY
[email protected]I've been cooking Spam for years and this is the best recipe I've ever tried. The addition of brown sugar and pineapple gives it a sweet and savory flavor that is irresistible.
Nokutenda Magaso
[email protected]This was my first time cooking Spam and it was so easy! I followed the recipe exactly and it turned out perfectly. The Spam was crispy on the outside and tender on the inside. I served it with fried eggs and rice and it was a hit with my family.