Made these on a whim for me and my boyfriend! They didn't last very long!
Provided by Kathleen
Categories Bread Quick Bread Recipes Muffin Recipes Savory Muffin Recipes
Time 55m
Yield 12
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease 12 muffin cups.
- Heat a skillet over medium heat; cook and stir luncheon meat until browned on all sides, about 5 minutes.
- Whisk flour, baking powder, baking soda, salt, garlic powder, pepper, and paprika together in a bowl. Mix luncheon meat, milk, Cheddar cheese, butter, spinach, egg, onion, and basil together in a separate bowl; slowly stir into flour mixture just until batter is mixed. Pour batter into muffin cups until each is 3/4-full.
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 33 minutes.
Nutrition Facts : Calories 246.1 calories, Carbohydrate 13.5 g, Cholesterol 62.1 mg, Fat 17.7 g, Fiber 1.9 g, Protein 9.5 g, SaturatedFat 8.9 g, Sodium 733.9 mg, Sugar 1.3 g
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Saraibrahim Elamari
[email protected]Meh.
mazhar malik
[email protected]These muffins were a waste of time and ingredients. I wouldn't recommend them to anyone.
Abdol qadeer
[email protected]I'm not a fan of Spam, but my husband is. He loved these muffins, so I guess they're a win?
Maroof haider
[email protected]These muffins were a complete disaster! They were dry and crumbly, and the Spam flavor was way too strong.
Syed Ayyan
[email protected]I thought these muffins were okay, but I wouldn't make them again. The Spam flavor was a bit overpowering.
Colleenaplays
[email protected]These muffins were a little too salty for my taste, but my husband loved them.
Memo Wahba
[email protected]I'm always looking for new ways to use Spam. These muffins are a great option and they're so easy to make.
Stacey Brown
[email protected]These muffins were easy to make and tasted great! I will definitely be making them again.
Ganesh Bhusal
[email protected]I made these muffins for a potluck and they were gone in minutes! Everyone raved about them.
tanim Boss
[email protected]These muffins were a great way to use up leftover Spam. They were also a hit with my kids, who are picky eaters.
Arias Karen
[email protected]I've never tried Spam before, but these muffins were surprisingly delicious! The Spam added a nice salty flavor that balanced out the cheese and spinach.
Westen McDonlad
[email protected]These Spam, cheese, and spinach muffins were a hit at my brunch party! They were so easy to make and everyone loved them.