SPAM® AND GREEN ONION CASSEROLE
This is a breakfast casserole created to provide something different from the normal sausage casserole. Even those people that do not like Spam® will be surprised by the taste of these ingredients together.
Provided by LAVONN2
Categories Meat and Poultry Recipes Pork
Time 1h5m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Cook luncheon meat in a skillet over medium heat until evenly browned; drain. Stir in green onion; reduce heat to low.
- Melt butter in a microwave-safe bowl in the microwave, about 30 seconds. Layer croutons on the bottom of prepared baking dish; drizzle melted butter and sprinkle Cheddar cheese over croutons. Spread luncheon meat mixture over Cheddar cheese.
- Whisk milk, eggs, mustard, and salt together in a bowl; pour over luncheon meat mixture.
- Bake in the preheated oven until golden brown and set, about 40 minutes. Remove from oven and let stand 10 minutes before serving.
Nutrition Facts : Calories 486 calories, Carbohydrate 17.1 g, Cholesterol 266.9 mg, Fat 36.2 g, Fiber 1.3 g, Protein 23.3 g, SaturatedFat 17.1 g, Sodium 1279.7 mg, Sugar 4.5 g
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Amrit chhetri
[email protected]This casserole was delicious! I used low sodium Spam and it was the perfect amount of saltiness. The green onions added a nice freshness to the dish. I will definitely be making this again.
Collis Waldron
[email protected]I made this casserole for a potluck and it was a hit! Everyone loved it. The spam was cooked to perfection and the green onions added a nice flavor. I will definitely be making this again.
Nadege Baron
[email protected]This casserole was easy to make and very tasty. I used regular Spam and it was a bit salty, but I still enjoyed it. The green onions added a nice freshness to the dish. I will definitely be making this again.
Jazzy J
[email protected]I made this casserole for a family gathering and it was a huge success! Everyone loved it. The spam was cooked to perfection and the green onions added a nice flavor. I will definitely be making this again.
Felicia Flowers
[email protected]This casserole was delicious! I used low sodium Spam and it was the perfect amount of saltiness. The green onions added a nice freshness to the dish. I will definitely be making this again.
Naruto Freeman
[email protected]I made this casserole for a potluck and it was a hit! Everyone loved it. The spam was cooked to perfection and the green onions added a nice flavor. I will definitely be making this again.
Neri Gratini
[email protected]This casserole was easy to make and very tasty. I used regular Spam and it was a bit salty, but I still enjoyed it. The green onions added a nice freshness to the dish. I will definitely be making this again.
Chris Ko
[email protected]I made this casserole for a family gathering and it was a huge success! Everyone loved it. The spam was cooked to perfection and the green onions added a nice flavor. I will definitely be making this again.
Jekala Jekala
[email protected]This casserole was delicious! I used low sodium Spam and it was the perfect amount of saltiness. The green onions added a nice freshness to the dish. I will definitely be making this again.
Brycen Bailey
[email protected]I made this casserole for a potluck and it was a hit! Everyone loved it. The spam was cooked to perfection and the green onions added a nice flavor. I will definitely be making this again.
Red Lord
[email protected]This casserole was easy to make and very tasty. I used regular Spam and it was a bit salty, but I still enjoyed it. The green onions added a nice freshness to the dish. I will definitely be making this again.
Barry Figaro
[email protected]I made this casserole for a family gathering and it was a huge success! Everyone loved it. The spam was cooked to perfection and the green onions added a nice flavor. I will definitely be making this again.
Mark Brown
[email protected]This casserole was delicious! I used lite Spam and it was still very flavorful. The green onions added a nice freshness to the dish. I will definitely be making this again.
Robert Rivera
[email protected]I made this casserole for a potluck and it was a hit! Everyone loved it. The spam was cooked to perfection and the green onions added a nice flavor. I will definitely be making this again.
shristi shrestha dance
[email protected]This recipe was easy to follow and the casserole turned out delicious! I used low sodium Spam and it was the perfect amount of saltiness. The green onions added a nice freshness to the dish. I will definitely be making this again.
Tony Simmons
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The spam was cooked to perfection and the green onions added a nice flavor. I will definitely be making this again.