Provided by Marian Burros
Categories dinner, lunch, weekday, pastas, main course
Time 35m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Heat oil in nonstick skillet and saute fennel, carrots, onions, garlic, prosciutto and red pepper flakes until vegetables are soft, 10 to 15 minutes.
- Add paprikas and saute for another 2 minutes to coat vegetables.
- Add lentils and 5 cups of water; bring to boil, lower heat and simmer until lentils are soft but not mushy, 10 to 12 minutes. Season with salt if desired.
- Meanwhile, bring water to boil for pasta in covered pot. Cook pasta and drain. Stir into lentil sauce and toss. Serve immediately or sauce will thicken too much.
Nutrition Facts : @context http, Calories 514, UnsaturatedFat 6 grams, Carbohydrate 87 grams, Fat 8 grams, Fiber 8 grams, Protein 24 grams, SaturatedFat 1 gram, Sodium 560 milligrams, Sugar 7 grams
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Zarya Taylor
[email protected]I would definitely recommend this recipe to others.
Ziyaad Ismail
[email protected]This is the best lentil dish I've ever had!
Latif Baloch
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery.
Arham Zaheer
[email protected]This dish is a great way to use up leftover lentils. It's also a great meatless meal option.
Eduardo Suarez
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Kendall Jones
[email protected]This dish was a bit of a disappointment. The sauce was too thin and the lentils were undercooked.
Riyaz Ali
[email protected]This is my new favorite lentil recipe! It's so flavorful and easy to make. I love that it's a one-pot dish.
Scottie Russell
[email protected]I thought this recipe was just okay. The sauce was a bit bland for my taste.
maria emerton
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. I think next time I'll use less chili pepper.
Rafiq Smart Tv
[email protected]I'm not a huge fan of lentils, but this dish was surprisingly good. The sauce was really flavorful and the lentils were cooked perfectly.
Rehan Asif
[email protected]This recipe was easy to follow and the results were delicious! I especially loved the crispy shallots on top.
Sojib hossen Oppu
[email protected]Meh, it was okay.
haley threagill
[email protected]I made this dish for my family and they loved it! The sauce was so flavorful and the lentils were perfectly cooked. I will definitely be making this again.
Bubu aico
[email protected]This recipe is a must-try for lentil lovers!
Lilly Banna
[email protected]WOW! This dish was an explosion of flavor! The spicy lentil sauce had just the right amount of heat, and the spaghettini cooked perfectly. I followed the recipe exactly, and it turned out amazing. Definitely a keeper!