Make and share this Spaghetti With Tomatoes and Pecorino Romano Cheese recipe from Food.com.
Provided by CookingONTheSide
Categories Spaghetti
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions.
- Meanwhile, saute onion and thyme in half of the olive oil over low heat for 12 minutes.
- Add cherry tomatoes and water and simmer for 8 minutes.
- Season the sauce with salt and pepper.
- Drain pasta and toss with the sauce.
- Add cheese and remaining olive oil and toss again.
Nutrition Facts : Calories 366.1, Fat 13.6, SaturatedFat 1.9, Sodium 10.4, Carbohydrate 48, Fiber 1.3, Sugar 3, Protein 13.4
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Ubaidullah Sheikh
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this recipe. The sauce was very flavorful and the cheese added a nice touch.
Gd Fg
[email protected]I thought this recipe was just okay. The sauce was a bit too sweet for my taste.
Zunairah Akhtar
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The sauce is so flavorful and the cheese adds a nice touch.
Waiswa Baptist
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. It's now one of my favorite spaghetti dishes.
Md:Arman Miah
[email protected]I've made this recipe several times and it's always a hit. It's a great weeknight meal because it's quick and easy to make.
Tazz James
[email protected]This is my go-to spaghetti recipe. It's so simple and delicious. I always get compliments when I make it.
rock sohel
[email protected]I love this recipe! The tomatoes and pecorino romano cheese are a perfect combination. I also add a bit of basil for extra flavor.
Mahad Malik
[email protected]This dish was easy to make and very tasty. I used whole wheat spaghetti and it was a great healthy option.
Ganiu Rahim
[email protected]I thought this recipe was just okay. The sauce was a bit too watery for my liking.
Koko Sameh
[email protected]This recipe was a bit bland for my taste. I added some garlic and onion to the sauce and it was much better.
CUPCAKE BOMBER25
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the fresh, simple flavors. I will definitely be making this again.
lipeng sun
[email protected]My family loved this recipe! The tomatoes and pecorino romano cheese were a perfect combination. I will definitely be making this again.
Paul Downey
[email protected]This spaghetti dish was incredibly flavorful and easy to make. I used fresh tomatoes from my garden and the flavor was amazing. I also added a bit of red pepper flakes for a little kick. Will definitely be making this again!