SPAGHETTI WITH SWEET SAUSAGE AND CABBAGE
Sweet Italian sausage and tender sauteed cabbage transform spaghetti into a sophisticated meal that's suited to the season's cool weather.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 35m
Number Of Ingredients 7
Steps:
- In a large pot of boiling salted water, cook pasta until al dente. Reserve 1 cup pasta water; drain pasta, and return to pot. Set aside.
- While pasta is cooking, heat oil in a large nonstick skillet over medium-high. Add sausage; cook, breaking up with a wooden spoon, until browned and cooked through, 4 to 6 minutes. With a slotted spoon, transfer sausage to a plate; set aside (reserve skillet with rendered fat).
- To skillet, add onion, 2 tablespoons water, and as much cabbage as will fit; season with salt and pepper. Cover; cook until tender, tossing occasionally and adding more cabbage as space becomes available, 6 to 10 minutes.
- To pasta, add cabbage mixture and sausage. Toss with enough pasta water to create a sauce. Season with salt and pepper, and stir in vinegar.
Nutrition Facts : Calories 454 g, Fat 12 g, Fiber 8 g, Protein 30 g
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B2W FF
b2w-f@gmail.comThis is a great recipe for a weeknight meal.
Tlalane Mariti
marititlalane59@yahoo.comI made this dish for a dinner party and it was a huge hit!
Asram Charagh
c-asram13@yahoo.comI would definitely recommend this recipe to others.
Awais Saeed
a_saeed@gmail.comOverall, I really enjoyed this dish. It was easy to make and the flavors were delicious.
Charles oliver
ocharles@hotmail.frI found the dish to be a bit too salty.
Mr. C K
mk5@yahoo.comThe instructions were easy to follow.
colin dobson
dobson.colin@yahoo.comThis was a great recipe! I will definitely be making it again.
Roberto Moralez oscoy
r.o96@aol.comThis recipe was a bit bland for my taste. I think it could have used more seasoning.
CWG
cwg44@gmail.comI'm not a big fan of cabbage, but I really enjoyed this dish. The sausage and sauce were so flavorful, and the cabbage added a nice crunch.
Galiwango Stuart
galiwango_s@yahoo.comThis was a great weeknight meal. It was easy to make and the ingredients were all things I had on hand. The whole family loved it!
Yousif Mahar
mahar.y@aol.comThe flavors in this dish were amazing! The sausage and cabbage were perfectly cooked, and the sauce was so flavorful. I would definitely recommend this recipe to anyone who loves Italian food.
Lorgan Barone
barone-l59@gmail.comThis dish was a bit too heavy for me. The sauce was very rich and creamy, and the sausage was a bit greasy. I think I would have enjoyed it more if the sauce had been lighter.
MD SAHADOT ISLAM
m.i73@yahoo.comI wasn't sure about the cabbage at first, but it really worked in this dish. It added a nice sweetness and crunch. The sausage and sauce were also delicious.
LEKTRIC GAMER
lektricgamer16@hotmail.comThis was a great recipe! The instructions were easy to follow, and the dish turned out perfectly. I especially liked the addition of the cabbage, which added a nice crunch and flavor.
Heather Voyles
v71@hotmail.comI love the combination of sausage and cabbage in this dish. It's so hearty and flavorful. The spaghetti was cooked perfectly, and the sauce was delicious.
RedNeckJesusSpamAccount R
r_r45@yahoo.comThis spaghetti dish was a hit with my family! The sausage and cabbage added so much flavor, and the sauce was perfectly creamy and flavorful. I'll definitely be making this again soon.