SPAGHETTI WITH SMOKED SALMON
Our son makes magnificent smoked salmon, this is one of the ways to enjoy it!! (try smoking it yourself, see "Don's smoked salmon" recipe #33989) from Cooking for Diabetics
Provided by Derf2440
Categories Lunch/Snacks
Time 35m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat the oil in a large nonstick frypan.
- Add the finely sliced mushrooms and fry them over gentle heat for 4 to 5 minutes, until they are softened but not coloured.
- Pour the white wine into the pan.
- Increase the heat and boil rapidly for about 5 minutes, until the wine has reduced considerably.
- Stir in the herbs and soy cream or fromage frais.
- Fold in the salmon and reheat gently, but do not let the sauce boil or it will curdle.
- Stir in pepper and lemon juice to taste.
- Cover the pan and keep the sauce warm.
- Cook the pasta in a large saucepan of lightly salted boiling water until just tender.
- Drain, rinse thoroughly in boiling water and drain again.
- Turn into a warmed serving dish and toss gently with the salmon sauce before serving, garnished with chives.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #main-dish #pasta #seafood #vegetables #canadian #diabetic #dinner-party #holiday-event #romantic #salmon #fish #stove-top #dietary #british-columbian #pasta-rice-and-grains #spaghetti #saltwater-fish #taste-mood #equipment
You'll also love
Shakeel Chandio
[email protected]I've made this recipe several times and it's always a hit. The salmon is flaky and moist and the dill sauce is the perfect complement.
Kimberly Bryson
[email protected]This is my go-to salmon recipe. It's always a crowd-pleaser and the dill sauce is to die for.
Steve Mendez
[email protected]This recipe was a disaster! The salmon was dry and the sauce was lumpy. I'm not sure what I did wrong, but I'll definitely not be making this again.
MS Siam
[email protected]The salmon was a bit overcooked for my taste, but the dill sauce was delicious.
Kathanje Trevor
[email protected]I love this recipe! The salmon is always cooked perfectly and the dill sauce is so creamy and flavorful. I've made this dish for my family and friends many times and it's always a hit.
Anas Balouch
[email protected]5 stars! This recipe is a keeper. The salmon was cooked to perfection and the dill sauce was the perfect complement.
Masego Tlhabane
[email protected]This recipe is so easy to follow, even for a beginner like me. The salmon turned out perfectly cooked and the sauce was delicious. I'll definitely be making this again!
Nannette Robinson
[email protected]I'm not sure what I did wrong, but my salmon came out dry and the sauce was bland. I followed the recipe exactly, so I'm not sure what happened.
Fouzia Niaz2610
[email protected]Not bad! The salmon was tender and juicy, but I thought the dill sauce was a bit too tangy for my taste.
Mamata Ale
[email protected]This recipe was a total game-changer for my dinner party! The salmon was cooked to perfection and the dill sauce was the perfect complement. My friends raved about the dish and I'll definitely be making it again.