Steps:
- In a large pot combine the crushed tomatoes, diced tomatoes, tomato sauce, capers, minced garlic, sugar, parsley, garlic powder, salt, oregano, basil, black pepper and red pepper. Cover and bring to a boil.
- Lower heat to a simmer and cook for 45 to 60 minutes. Add the clams plus some of their juice during the last 5 minutes of cooking.
- Pour sauce over hot spaghetti.
Nutrition Facts : Calories 340.9 calories, Carbohydrate 58.2 g, Cholesterol 30.9 mg, Fat 2.2 g, Fiber 5 g, Protein 22.1 g, SaturatedFat 0.3 g, Sodium 768.2 mg, Sugar 6 g
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Jordan Astudillo
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Nataly Alejo
[email protected]This recipe is a winner! The sauce was flavorful and the clams were cooked perfectly. I will definitely be making this dish again.
Md Raj Khan
[email protected]This was a delicious and easy-to-make dish. I will definitely be making it again.
Tayyab Baloch
[email protected]I love this dish! It's so easy to make and always turns out delicious.
EMILY Covell
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Onalenna Mathobela
[email protected]I would not recommend this recipe. It was a waste of time and money.
Md Shalom
[email protected]This dish was a disaster. The sauce was watery and the clams were overcooked.
Arham Butt
[email protected]I followed the recipe exactly, but the sauce turned out too thin. I had to add some cornstarch to thicken it up.
Kiki Mido
[email protected]The sauce was a bit bland, but the clams were cooked perfectly.
Sk Shuvo 100
[email protected]This dish was a bit too salty for my taste, but overall it was still good.
Peggy Bond
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Bhupendra Rimal
[email protected]This recipe is a winner! The sauce was flavorful and the clams were cooked perfectly. I will definitely be making this dish again.
irum mirza
[email protected]This was a delicious and easy-to-make dish. I will definitely be making it again.
taslima Khatun
[email protected]I followed the recipe exactly and the dish turned out great. The sauce was rich and creamy and the clams were cooked perfectly.
Ogbor Ifeanyi
[email protected]This dish was delicious! The red clam sauce was flavorful and the clams were tender and juicy.
Moses Uyanna
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The sauce was amazing and the clams were cooked to perfection.
Shahanaj Begum
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Jhumur Chowdhury
[email protected]I'm not a big fan of clams, but this dish changed my mind. The sauce was so flavorful and the clams were cooked perfectly.
Rayhana Rima
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Himavata Hyuga
[email protected]This spaghetti with red clam sauce was a hit! The sauce was flavorful and the clams were tender and juicy. I will definitely be making this dish again.