SPAGHETTI WITH OLIVES AND BREAD CRUMBS
Provided by Giada De Laurentiis
Categories main-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil. Add the pasta and cook, stirring occasionally, until tender but still firm to the bite, about 8 minutes.
- Meanwhile, in a large saute pan, heat the oil over medium-high heat. Add the bread crumbs and 1/4 teaspoon each of the sea salt and pepper. Stirring constantly, cook the breadcrumbs until golden brown, about 2 minutes.
- Drain the pasta, reserving 1 cup of the pasta water. Stir the pasta into the bread crumb mixture. Remove the pan from the heat and add the black and green olives. Add the Parmesan cheese and 3 tablespoons of the parsley. Season the pasta with salt and pepper, to taste. Gently toss to coat, adding reserved pasta water, if needed, to loosen the pasta. Transfer to a large serving bowl and garnish with the remaining parsley.
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Still sick being with you
s.y31@hotmail.comI'm not sure what went wrong, but this spaghetti dish did not turn out well. The pasta was mushy and the sauce was tasteless.
Mujahid bhai
mujahid@gmail.comThis spaghetti was a complete disaster. The pasta was overcooked and the sauce was watery. I would not recommend this recipe to anyone.
Tharidu perera
pereratharidu49@yahoo.comI was disappointed with this spaghetti dish. The olives and bread crumbs were not a good combination and the sauce was too bland.
Charrity M
charrity@hotmail.comI found this spaghetti dish to be a bit too oily. I think I would have preferred it if it had less olive oil.
Adeola Davies
adeola-d86@gmail.comThis spaghetti was a little bland for my taste. I think I would have liked it more if it had more garlic or chili flakes.
strakton 12
strakton-12@hotmail.co.ukI'm not a huge fan of olives, but I actually really enjoyed this spaghetti dish. The bread crumbs helped to balance out the salty flavor of the olives.
Dan Fouts
fouts-d34@yahoo.comThis spaghetti was a great way to use up some leftover olives and bread crumbs. It was a quick and easy meal that the whole family enjoyed.
Voice of Islam
o15@gmail.comI'm always on the lookout for new and exciting spaghetti recipes. This one definitely fit the bill. The olives and bread crumbs were a great addition and I loved the spicy kick from the chili flakes.
Muhammad Haris Raja
raja.m43@yahoo.comI was looking for a new spaghetti recipe to try and this one didn't disappoint. The olives and bread crumbs added a great flavor and texture.
CECILY Migwi
mcecily@gmail.comThis was the perfect spaghetti dish for a weeknight meal. It was quick and easy to make, and the flavors were delicious.
TREVOR W
w_t@hotmail.frI'm not usually a fan of spaghetti, but this dish was really good. The olives and bread crumbs added a nice touch.
umerah irene
umerah.irene@yahoo.comThis spaghetti was a great success! My family loved it and said it was one of the best spaghetti dishes they had ever had.
Timothy P
p@hotmail.comI loved this spaghetti! It was so easy to make and the flavors were incredible. The olives and bread crumbs were the perfect addition.
Folala Adebimpe
f29@yahoo.comThis spaghetti was amazing! The olives and bread crumbs gave it a unique flavor that I had never tasted before. I will definitely be making this again.
Helen chioma Benard
h_benard@hotmail.co.ukI was pleasantly surprised by how much I enjoyed this spaghetti dish. The olives and bread crumbs added a nice touch and the sauce was very flavorful. I would definitely recommend this recipe to others.
Thae Mg Mg Hlaing
h86@gmail.comThis was a quick and easy recipe that was perfect for a weeknight meal. The spaghetti was cooked al dente and the sauce was flavorful. I will definitely be making this again.
Kaylee
kaylee75@gmail.comI followed the recipe exactly and the spaghetti turned out perfectly. The flavors were well-balanced and the dish was very satisfying.
Rdx forid
foridr90@yahoo.comThis spaghetti was delicious! The olives and bread crumbs were a great addition and gave the dish a unique flavor. I would definitely recommend this recipe.
Sawa Sawa
s_s23@gmail.comI've made this spaghetti dish a few times now and it's always a crowd-pleaser. The combination of salty olives, crunchy bread crumbs, and flavorful garlic and chili flakes is irresistible.
Juliana Cruz
j.c78@yahoo.comThis spaghetti dish was a hit with my family! The olives and bread crumbs added a nice salty and crunchy texture. I also loved the simplicity of the dish - it only required a few ingredients and was quick to prepare.