SPAGHETTI WITH MARINARA SAUCE
Quick and easy! Leftover sauce can be easily frozen for a later meal.
Provided by ANGCHICK
Categories World Cuisine Recipes European Italian
Yield 8
Number Of Ingredients 14
Steps:
- In a large saucepan combine crushed tomatoes, diced tomatoes, tomato sauce, minced garlic, sugar, parsley, garlic powder, salt, oregano, basil, and ground black pepper. Add capers and crushed red pepper if desired. Cover. Bring to a boil.
- Lower heat and simmer, with cover, for 45 to 60 minutes.
- As simmering time nears, in a large pot with boiling salted water cook spaghetti until al dente.
- Toss spaghetti with cooked sauce. Serve warm.
Nutrition Facts : Calories 272.6 calories, Carbohydrate 55.9 g, Fat 1.3 g, Fiber 5 g, Protein 10.3 g, SaturatedFat 0.2 g, Sodium 716.5 mg, Sugar 6 g
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HK Muhammadi
[email protected]This recipe was easy to follow and the results were delicious! I've never made marinara sauce from scratch before, but this recipe made it so simple. The sauce was flavorful and the spaghetti was cooked perfectly. I will definitely be making this aga
Soatova Gulsunoy
[email protected]I made this recipe last night and it was delicious! The sauce was flavorful and the spaghetti was cooked perfectly. I will definitely be making this again.
Nabila Islam Fariya
[email protected]This recipe was a hit with my family! The sauce was so flavorful and the spaghetti was cooked perfectly. I will definitely be making this again.
Fred Horper
[email protected]I'm not a huge fan of marinara sauce, but this recipe was actually really good! The sauce was flavorful and not too acidic. I also liked that the recipe didn't call for any sugar. I will definitely be making this again.
Liliana Aduloju
[email protected]This recipe was easy to follow and the results were delicious! I've never made marinara sauce from scratch before, but this recipe made it so simple. The sauce was flavorful and the spaghetti was cooked perfectly. I will definitely be making this aga
Hamdan Jutt
[email protected]I made this recipe last night and it was delicious! The sauce was flavorful and the spaghetti was cooked perfectly. I will definitely be making this again.
Meghan Ahearn
[email protected]This recipe was a hit with my family! The sauce was so flavorful and the spaghetti was cooked perfectly. I will definitely be making this again.
Infinix Gamerz
[email protected]I'm not a huge fan of marinara sauce, but this recipe was actually really good! The sauce was flavorful and not too acidic. I also liked that the recipe didn't call for any sugar. I will definitely be making this again.
Hafid Hani
[email protected]This recipe was easy to follow and the results were delicious! I've never made marinara sauce from scratch before, but this recipe made it so simple. The sauce was flavorful and the spaghetti was cooked perfectly. I will definitely be making this aga
Cazu Lee
[email protected]I made this recipe last night and it was delicious! The sauce was flavorful and the spaghetti was cooked perfectly. I will definitely be making this again.
anik Talukter
[email protected]This recipe was a hit with my family! The sauce was so flavorful and the spaghetti was cooked perfectly. I will definitely be making this again.
Tracy Induri
[email protected]I'm not a huge fan of marinara sauce, but this recipe was actually really good! The sauce was flavorful and not too acidic. I also liked that the recipe didn't call for any sugar. I will definitely be making this again.
Arwa Shami
[email protected]This recipe was easy to follow and the results were delicious! I've never made marinara sauce from scratch before, but this recipe made it so simple. The sauce was flavorful and the spaghetti was cooked perfectly. I will definitely be making this aga
Rebecca Kleist
[email protected]I made this recipe last night and it was delicious! The sauce was flavorful and the spaghetti was cooked perfectly. I will definitely be making this again.
Shawon Barua
[email protected]This recipe was a hit with my family! The sauce was so flavorful and the spaghetti was cooked perfectly. I will definitely be making this again.
Abonyi Emmanuel
[email protected]I'm not a huge fan of marinara sauce, but this recipe was actually really good! The sauce was flavorful and not too acidic. I also liked that the recipe didn't call for any sugar. I will definitely be making this again.
Xavier Corona
[email protected]This recipe was so easy to follow and the results were delicious! I've never made marinara sauce from scratch before, but this recipe made it so simple. The sauce was flavorful and the spaghetti was cooked perfectly. I will definitely be making this