Get ready to gobble up your new family favorite - a one-pot spaghetti dinner doused in Marinara sauce.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 50m
Yield 4
Number Of Ingredients 13
Steps:
- Peel and chop the onion to measure 1/2 cup. Peel and finely chop the garlic. Cut the bell pepper in half lengthwise, and cut out seeds and membrane. Chop enough bell pepper to measure 1/4 cup. Wrap any remaining bell pepper with plastic wrap and refrigerate.
- In a 2-quart saucepan, heat the oil over medium heat 1 to 2 minutes. Add the onion, garlic and bell pepper. Cook 2 minutes, stirring occasionally.
- Stir in the tomatoes with their liquid, tomato sauce, basil, oregano, 1/4 teaspoon salt, the fennel seed and pepper. Heat to boiling over high heat. Once mixture is boiling, reduce heat just enough so mixture bubbles gently and does not spatter.
- Cover with lid; cook 35 minutes, stirring about every 10 minutes to make sure mixture is just bubbling gently and to prevent sticking. Lower the heat if the sauce is bubbling too fast.
- After the sauce has been cooking about 20 minutes, fill a 4-quart Dutch oven about half full of water. Add 1/2 teaspoon salt if desired. Cover with lid; heat over high heat until the water is boiling rapidly. Add the spaghetti. Heat to boiling again. Boil uncovered 8 to 10 minutes, stirring frequently, until tender but not mushy.
- Place a strainer or colander in the sink. Pour the spaghetti in the strainer to drain. Serve with the tomato sauce.
Nutrition Facts : Calories 340, Carbohydrate 62 g, Cholesterol 0 mg, Fat 1/2, Fiber 5 g, Protein 11 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 580 mg, Sugar 7 g, TransFat 0 g
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Nelay Nath
[email protected]This recipe is a classic for a reason. The sauce is simple but delicious, and the pasta is cooked perfectly. I always get compliments when I make this dish.
cookie gacha
[email protected]I've tried many spaghetti and marinara sauce recipes, but this one is by far the best. The sauce is so flavorful and the pasta is cooked perfectly.
Ben Adade
[email protected]This is my favorite spaghetti and marinara sauce recipe. It's so easy to make and it always turns out delicious. I highly recommend it!
Tordymations
[email protected]This recipe is a bit too simple for my taste. I like to add some extra vegetables to the sauce, such as chopped bell peppers or zucchini.
Wajiha Kiran
[email protected]I followed the recipe exactly and the dish turned out great. The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again!
Rahamo Cabdirashiit
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook, but this recipe is quick and easy to make.
Adnan Sandhu
[email protected]This is the best spaghetti and marinara sauce recipe I've ever tried. It's so easy to make and it always turns out perfectly.
D Lantican
[email protected]I'm not a fan of marinara sauce, but this recipe changed my mind. The sauce was delicious and the pasta was cooked perfectly.
Lion
[email protected]This recipe was a bit too bland for my taste. I added some extra garlic and oregano to the sauce to give it more flavor.
Keykey Majox
[email protected]I love this recipe! The sauce is so easy to make and it's always a hit with my family and friends.
polyanna
[email protected]This was my first time making spaghetti with marinara sauce from scratch, and it turned out great! The sauce was flavorful and the pasta was cooked perfectly.
Tony Games
[email protected]This recipe is a keeper! The sauce is amazing and the pasta is cooked to perfection.
China Hingle
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sauce is rich and flavorful, and the pasta is always cooked perfectly.
Viah Vyper
[email protected]The sauce was a bit too acidic for my taste, but the pasta was cooked well.
Jose Regalado
[email protected]This is my go-to spaghetti and marinara sauce recipe. It's simple to make and always turns out delicious.
Alfie
[email protected]Really enjoyed this recipe. The sauce was easy to make and had a great flavor. The pasta was cooked perfectly. Will definitely be making this again.
Ahmed Kerki
[email protected]Followed the recipe exactly and the dish turned out great. The sauce was thick and flavorful, and the pasta was cooked al dente. Easy to make and delicious!
Jefftv Show2
[email protected]This spaghetti with marinara sauce was a hit with my family! The sauce was flavorful and the pasta cooked perfectly. I added some extra garlic and oregano to the sauce for a little extra flavor. Will definitely be making this again!