SPAGHETTI WITH CREAMY CLAM SAUCE
This is a creamy version of clam sauce that cooks in minutes.
Provided by Nancy Allen
Categories Seafood
Time 35m
Number Of Ingredients 13
Steps:
- 1. In a large saucepan or pasta pot bring 12 cups of water to boiling. Add pasta. Reduce heat slightly. Boil, uncovered, follow pkg. directions for cooking time.
- 2. Meanwhile, drain clams, reserving liquid. Add enough cream or milk to the liquid to make 1 3/4 cups. For the sauce, in a medium saucepan cook the onion and garlic in hot butter on medium low heat for about 5 minutes, or till onion is tender but not brown. Stir in flour, basil or oregano, and salt & pepper.
- 3. Add the cream mixture all at once. Cook and stir till thickened and bubbly. Stir in the parsley, wine and clams. Heat through. Spoon sauce over hot pasta. Sprinkle with parmesan cheese and serve immediately. Enjoy!
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Tonya Julien
t-julien@hotmail.comI made this dish for a dinner party and it was a hit! Everyone loved the creamy sauce and the tender clams. I will definitely be making this again.
Lulu Rodriguez
rodriguez68@yahoo.comThis recipe was easy to follow and the results were amazing. The sauce was rich and creamy, and the clams were tender and flavorful. I will definitely be making this again.
Bhupal Eai
e-bhupal31@hotmail.comI'm not a huge fan of clams, but I really enjoyed this dish. The sauce was so good that I could have eaten it with just about anything.
Shah nawaz 22 khan
khan-s@gmail.comI made this dish for a potluck and it was a hit! Everyone loved the creamy sauce and the tender clams. I will definitely be making this again.
Kirubel Solomon
s.kirubel@yahoo.comThis recipe was easy to follow and the results were delicious. The sauce was creamy and flavorful, and the clams were tender and juicy. I will definitely be making this again.
Nicole Pike
pike.nicole@gmail.comI'm not a fan of seafood, but I really enjoyed this dish. The sauce was creamy and flavorful, and the clams were perfectly cooked. I would definitely make this again.
Booi Machabela
m-b30@hotmail.frThis dish was a bit too heavy for my taste, but the flavors were all there. I think I would have preferred it with a lighter sauce.
Nipu Shil
nipu49@gmail.comI made this dish for a dinner party and it was a hit! Everyone loved the creamy sauce and the tender clams. I will definitely be making this again.
Maha Idress
idressm@gmail.comThis recipe was easy to follow and the results were amazing. The sauce was rich and creamy, and the clams were tender and flavorful. I will definitely be making this again.
Tlhabatainment Events (Tlhaba)
e89@yahoo.comI'm not a huge fan of clams, but I really enjoyed this dish. The sauce was so good that I could have eaten it with just about anything.
S1S sports gaming
g.s@yahoo.comThis dish was absolutely delicious! The sauce was creamy and flavorful, and the clams were perfectly cooked. I will definitely be making this again.