SPAGHETTI WITH BRUSSELS SPROUTS AND BACON
A favorite side dish, caramelized brussels with bacon, becomes a hearty weeknight main.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 30m
Number Of Ingredients 7
Steps:
- Cook bacon in a large straight-sided skillet over medium-high until browned, 8 to 10 minutes. Transfer to a paper towel-lined plate; remove all but 1 tablespoon fat from skillet.
- Add half of sprouts and cook, tossing occasionally, until tender and browned, about 7 minutes; season with salt and pepper. Transfer to plate with bacon. (If skillet is getting dark, add 1 to 2 tablespoons water and scrape up browned bits from bottom, leaving them in skillet.) Add 1 tablespoon oil; repeat with remaining sprouts. Meanwhile, cook pasta in a large pot of boiling salted water until al dente, about 2 minutes less than package instructions. Drain, reserving 1 1/4 cups pasta water.
- Add remaining 2 tablespoons oil and garlic to skillet and cook over low, stirring, until just beginning to brown, about 2 minutes. Add pasta, reserved pasta water, and cheese; stir to coat, 2 minutes. Serve immediately, topped with bacon, brussels sprouts, and more cheese.
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faithmarie toles
[email protected]This dish is a bit heavy for my taste. I would probably use less bacon next time.
Aamir Tiktok
[email protected]I'm not a big fan of bacon, so I omitted it from the recipe. The dish was still very flavorful and satisfying.
lonlongnon jeannine Kouassi
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the brussels sprouts in this spaghetti.
Allah Ditta
[email protected]I've made this recipe several times and it always turns out perfect. It's a keeper!
yasir mehmood5
[email protected]This is my new favorite pasta dish! It's so flavorful and satisfying.
Zakki Zakk
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Md Basir
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Ansari
[email protected]I'm not a huge fan of brussels sprouts, but I really enjoyed them in this dish. They were roasted perfectly and had a slightly caramelized flavor.
Devashti Ramdin
[email protected]I would have liked the dish to be a bit spicier, so I added a pinch of red pepper flakes. It gave it a nice kick without overpowering the other flavors.
SISTE Khan
[email protected]This dish was easy to make and didn't require any special ingredients. I had everything I needed in my pantry already.
Taurai Ncube
[email protected]I was pleasantly surprised by how well the brussels sprouts and bacon paired together. The sweetness of the sprouts balanced out the saltiness of the bacon perfectly.
Umeer Khan
[email protected]This spaghetti dish was a hit with my family! The brussels sprouts added a nice crunch and the bacon gave it a smoky flavor. I will definitely be making this again.