SPAGHETTI WITH BROCCOLI RABE AND GARLIC

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Spaghetti with Broccoli Rabe and Garlic image

Categories     Cheese     Garlic     Pasta     Vegetable     Vegetarian     Noodle     Broccoli Rabe     Gourmet

Yield Makes 4 to 6 servings

Number Of Ingredients 7

1 pound spaghetti
1 (1-lb) bunch broccoli rabe, hollow stems discarded and leaves and remaining stems cut into 2-inch pieces
1/2 cup olive oil
5 garlic cloves, finely chopped
1/2 to 3/4 teaspoon dried hot red-pepper flakes (to taste)
3/4 teaspoon salt
Accompaniment: grated parmesan

Steps:

  • Cook pasta according to package instructions. When pasta is 5 minutes from finished, add broccoli rabe to pot and continue to cook until pasta is al dente. Drain in a colander and transfer to a large serving bowl.
  • Meanwhile, cook remaining ingredients in a small heavy skillet over moderate heat, stirring frequently, until garlic is pale golden, 3 to 4 minutes. Pour over pasta and toss to combine.

Nakaweesi Ryat
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This dish was a bit too spicy for me, but I still enjoyed it. The broccoli rabe was cooked perfectly and the garlic added a nice flavor. I would recommend using less red pepper flakes if you don't like spicy food.


Ronan Davidson (RoRo)
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I love this dish! The broccoli rabe is always cooked perfectly and the garlic and red pepper flakes add a nice kick. I would definitely recommend this recipe.


The Zain Malik
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This was my first time making spaghetti with broccoli rabe and garlic, and it turned out great! The broccoli rabe was tender and flavorful, and the garlic added a nice kick. I will definitely be making this dish again.


White Bird
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I'm not a big fan of broccoli rabe, but I decided to try this recipe anyway. I was pleasantly surprised! The broccoli rabe was cooked perfectly and it wasn't bitter at all. The garlic and red pepper flakes added a nice touch of flavor. I would defini


taniya amali
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This is one of my favorite pasta dishes. The broccoli rabe is always cooked perfectly and the garlic and red pepper flakes add a nice touch of flavor. I would definitely recommend this recipe.


Emma Risvanis
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I made this dish for dinner last night and it was a hit! My family loved it. The broccoli rabe was perfectly cooked and the garlic and red pepper flakes added a nice kick. I would definitely recommend this recipe.


Muzamil Nawaz
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This dish was amazing! The broccoli rabe was so tender and flavorful. I will definitely be making this again.


Hussain Siddiqui
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I love this spaghetti dish! The broccoli rabe is cooked perfectly and the garlic and red pepper flakes add a nice touch of flavor. I would definitely make this dish again.


Raisa Rezaul
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This spaghetti dish is delicious and easy to make. The broccoli rabe adds a nice bitterness to the dish, and the garlic and red pepper flakes give it a nice kick. I would definitely recommend this recipe.


lisa craft
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I wasn't sure what to expect with this dish, but I was pleasantly surprised! The broccoli rabe was tender and flavorful, and the garlic and red pepper flakes added a nice kick. I would definitely make this dish again.


DixieDoug
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This dish was a bit too spicy for me, but I still enjoyed it. The broccoli rabe was cooked perfectly and the garlic added a nice flavor. I would recommend using less red pepper flakes if you don't like spicy food.


Umair Chughtai
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I'm not a big fan of broccoli rabe, but I decided to try this recipe anyway. I was pleasantly surprised! The broccoli rabe was cooked perfectly and it wasn't bitter at all. The garlic and red pepper flakes added a nice touch of flavor. I would defini


Parvaz Hosain
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This spaghetti dish is so easy to make and it's packed with flavor. The broccoli rabe is a great addition and gives the dish a nice bitterness. I would definitely recommend this recipe.


notimeforspace
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I made this dish last night and it was delicious! The flavors of the broccoli rabe, garlic, and red pepper flakes came together perfectly. I would definitely recommend this recipe.


Hailey Simon
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This spaghetti with broccoli rabe and garlic dish was a hit with my family! The broccoli rabe was perfectly tender and flavorful, and the garlic added a nice kick. I will definitely be making this again.