This fabulous, meatless main dish is a great way to get the kids to eat lots of vegetables...and a great way for you to use some of the fresh harvest from your garden. - Kathryn Pehl Prescott, Arizona
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cut squash in half lengthwise; discard seeds. Place squash, cut side down, on a microwave-safe plate. Microwave, uncovered, on high for 14-16 minutes or until tender. , Meanwhile, in a large skillet, saute the tomatoes, mushrooms, green pepper, carrot, onion, Italian seasoning and pepper in oil for 6-8 minutes or until vegetables are tender. Add garlic; cook 1 minute longer. Stir in tomato sauce; heat through., When squash is cool enough to handle, use a fork to separate strands. Place squash on a serving platter; top with sauce. Sprinkle with cheese if desired.
Nutrition Facts : Calories 135 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 372mg sodium, Carbohydrate 25g carbohydrate (5g sugars, Fiber 6g fiber), Protein 4g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #vegetables #easy #microwave #potluck #fall #vegan #vegetarian #stove-top #dietary #seasonal #squash #tomatoes #to-go #equipment
You'll also love
Holly Barrett
[email protected]I'm always looking for new ways to cook spaghetti squash and this recipe was a great find. The red sauce was flavorful and the squash was cooked perfectly.
Codlean Ramona
[email protected]I made this recipe for my family and they loved it. The spaghetti squash was a hit with my kids.
My Raja
[email protected]This was my first time making spaghetti squash and it turned out great. The red sauce was also very good.
Khumbulani Nkosi
[email protected]I've made this recipe several times and it's always a hit. The red sauce is especially good.
Ustad Faisal
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend this recipe to others.
Akosoa Appa
[email protected]I'm always looking for new ways to cook spaghetti squash and this recipe was a great find. The red sauce was flavorful and the squash was cooked perfectly.
NH BD58
[email protected]I made this recipe for my family and they loved it. The spaghetti squash was a hit with my kids.
Yazisani Mpofu
[email protected]This was my first time making spaghetti squash and it turned out great. The red sauce was also very good.
Mandy Curtis
[email protected]I've made this recipe several times and it's always a hit. The red sauce is especially good.
Jashan Kumar
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend this recipe to others.
James Htin
[email protected]I'm always looking for new ways to cook spaghetti squash and this recipe was a great find. The red sauce was flavorful and the squash was cooked perfectly.
Nhissan Hasan
[email protected]I made this recipe for my family and they loved it. The spaghetti squash was a hit with my kids.
Katrina Sieminski
[email protected]This was my first time making spaghetti squash and it turned out great. The red sauce was also very good.
Gow Naath Keel Music
[email protected]I've made this recipe several times and it's always a hit. The red sauce is especially good.
Paolo Piazzese
[email protected]This recipe was easy to follow and the results were amazing. The spaghetti squash was tender and the red sauce was flavorful. I would definitely recommend this recipe to others.
Mamohlake Tjebane
[email protected]I'm not a big fan of spaghetti squash, but this recipe was really good. The red sauce was flavorful and the squash was cooked just right.
Md Pagol
[email protected]This was a great recipe! The spaghetti squash was cooked perfectly and the red sauce was delicious. I will definitely be making this again.