SPAGHETTI SQUASH AU GRATIN RECIPE - (4.6/5)
Provided by รก-168255
Number Of Ingredients 8
Steps:
- Preheat oven to 375. Microwave squash for about 5 mins to make it easier to cut! Cut squash lengthwise, scoop out seeds, and place face-down casseroledis with a 1/2 inch of water. Bake 20-30 mins **You can cook it till soft in the microwave, takes less time and is just as good** While squash is baking, caramelize onions. Heat butter in a large (oven proof pan *also saves a step and you only have to wash 1) and onions to the pan. Cook on medium, stirring frequently, until onions are brown and caramelized. Add garlic and cook for 2-3 minutes. Stir in spices. Once the squash has cooled some and you can handle it, scrape the flesh out with a fork. Stir the greek yogurt into the onions and then add the squash and 1 cup of the cheese. Stir until combined. Top with the remaining 1/3 cup cheese and pour into a baking dish. Bake 30 minutes. If the top isn't browned, broil for a few minutes until the cheese is brown and bubbly
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Diddy_ Mice
[email protected]I'm not sure what I did wrong, but my spaghetti squash au gratin turned out watery. It was still tasty, but it wasn't what I was hoping for.
Sm Salina
[email protected]This recipe was a great way to use up some leftover spaghetti squash. It was easy to make and the end result was delicious.
Naveed Sharma
[email protected]I would definitely make this dish again. It was a big hit with my family and friends.
Asma Irshad
[email protected]This dish was a bit time-consuming to make, but it was worth it. The spaghetti squash was perfectly cooked and the au gratin sauce was amazing.
Simonay Linders
[email protected]I'm not a big fan of spaghetti squash, but I thought this dish was pretty good. The au gratin sauce was rich and creamy, and it helped to offset the blandness of the squash.
Software User
[email protected]This recipe was easy to follow and the end result was delicious! I would definitely recommend this recipe to others.
Sebastian Hammer
[email protected]The spaghetti squash was a bit undercooked for my liking, but the au gratin sauce was delicious.
Tia Nelson
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Relena Stewart
[email protected]Loved this recipe! The spaghetti squash was a great low-carb alternative to pasta, and the au gratin sauce was rich and creamy. I will definitely be making this again.
Bobby Fagg
[email protected]This was a great recipe! The spaghetti squash was easy to cook and the au gratin sauce was delicious. I would definitely recommend this recipe.
Rana Gaming Ping
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The spaghetti squash was a great substitute for pasta, and the au gratin sauce was creamy and flavorful. I will definitely be making this again.
Bernarda Solis
[email protected]This dish was delicious! The spaghetti squash was cooked perfectly and the au gratin sauce was cheesy and flavorful. I would definitely make this again.
M Main
[email protected]I love this recipe! The spaghetti squash is a great low-carb alternative to pasta, and the au gratin sauce is rich and creamy. I also like that it's a one-pan dish, so cleanup is a breeze.
jana djordjevic
[email protected]This spaghetti squash au gratin was a hit with my family! It was cheesy, flavorful, and so easy to make. I will definitely be adding this to my regular dinner rotation.