SPAGHETTI SOUP
Make and share this Spaghetti Soup recipe from Food.com.
Provided by RecipeNut
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat 1 tablespoon oil in saucepan over medium-high heat. Add chicken and cook until browned, stirring often. Remove chicken.
- Add remaining oil. Add onion. Cook over medium heat 1 minute. Add carrots. Cook 1 minute. Add celery and garlic. Cook 1 minute.
- Add broth, soup and water. Heat to a boil.
- Add pasta. Cook about 10 minutes or until pasta is tender. Add chicken and parsley, if desired and heat through.
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Skywurr
[email protected]This was a great recipe. I made it for my family and they loved it. The soup was hearty and filling, and the vegetables were cooked perfectly.
Awais Iqbal
[email protected]This soup is amazing! The broth is so rich and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again and again.
Liciano Guzman
[email protected]This soup was a bit too bland for my taste. I added some extra salt and pepper, and it helped a bit, but it still wasn't as flavorful as I would have liked.
JAYALLIAH MONSTA
[email protected]I followed the recipe exactly and the soup turned out great. The broth was rich and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Nur Mohammad official
[email protected]This soup was surprisingly good! I wasn't sure what to expect, but it turned out to be really flavorful and satisfying. I'll definitely be making this again.
Jesus Ortiz
[email protected]Meh.
kinza Butt
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the vegetables add a nice touch of flavor. I'll definitely be making this again.
Peter Crouch
[email protected]Not a fan. The soup was bland and the noodles were overcooked.
Aqsa saleem
[email protected]Easy to make and delicious. I used chicken broth instead of beef broth and it was still great.
Borhan Vai
[email protected]This spaghetti soup was a hit with my family! The broth was flavorful and the vegetables were perfectly cooked. I added some extra garlic and red pepper flakes for a little extra kick. Will definitely be making this again.