SPAGHETTI SALAD III

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This is a great summer salad and will taste even better the next day...if it makes it overnight!

Provided by Sherie H

Categories     Salad     100+ Pasta Salad Recipes     Vegetarian Pasta Salad Recipes

Time 30m

Yield 8

Number Of Ingredients 8

1 pound spaghetti
1 (16 ounce) bottle Italian-style salad dressing
1 tablespoon Italian seasoning
8 ounces shredded Cheddar cheese
2 tomatoes, chopped
1 green bell pepper, chopped
½ onion, chopped
1 cucumber, peeled and chopped

Steps:

  • Cook spaghetti in boiling salted water until al dente. Rinse in cool water, drain.
  • In a large bowl place chopped tomatoes, green bell pepper, onion and cucumber. Add Cheddar cheese, and salad seasoning.
  • Add cooled pasta to large bowl with vegetables and pour salad dressing over top. Toss well to coat. Chill for several hours before serving.

Nutrition Facts : Calories 501.7 calories, Carbohydrate 52 g, Cholesterol 29.8 mg, Fat 26.1 g, Fiber 3 g, Protein 15.3 g, SaturatedFat 8.7 g, Sodium 1096.9 mg, Sugar 7.7 g

BD Premik
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I followed the recipe exactly and the salad turned out really bland. I think it needs more seasoning.


SAGHARA_ BOY
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This salad is way too sweet for my taste.


Dreams for Heaven
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I'm not a huge fan of the dressing in this recipe. I think it's a little too vinegary.


Michelle Pelser
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I added some grilled chicken to this salad and it was delicious!


Inkasar Aziz
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This salad is a great way to use up leftover spaghetti.


Imad Goundouz
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I love this salad! It's so flavorful and easy to make.


Muhammad Kaahif
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This is my go-to recipe for spaghetti salad. It's always a hit!


420 ruku
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I made this salad for a potluck and it was gone in minutes! Everyone loved it.


Oosha Kenny
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This salad is perfect for a summer BBQ or picnic. It's light and refreshing, and the dressing is to die for.


Rao Abbas
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I'm not usually a fan of spaghetti salad, but this recipe changed my mind! The combination of flavors and textures is amazing.


gamer mikey
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This salad is so easy to make and it's always a hit. I love that I can make it ahead of time and it still tastes great.


Napali King
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I've made this spaghetti salad countless times, and it's always a crowd-pleaser. The dressing is light and tangy, and the vegetables add a nice crunch. I highly recommend trying this recipe!


Mila Colucci
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This spaghetti salad was a huge hit at my summer party! The flavors were so fresh and summery, and the pasta was cooked perfectly. I'll definitely be making this again!