SPAGHETTI SALAD

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Using a bottled Italian dressing makes this noodle salad breeze to prepare. Celery, green peppers and onions give it a pleasing texture and nice crunch.-Ken Churches, San Andreas, California

Provided by Taste of Home

Categories     Lunch

Time 50m

Yield 150 servings (1 cup each).

Number Of Ingredients 8

15 pounds spaghetti (broken into 2-1/2-inch pieces), cooked and drained
16 cups Italian salad dressing
5 bottles (2.62 ounces each) Salad Supreme Seasoning
3 bunches celery, diced
12 medium green peppers, diced
12 medium onions, diced
6 pounds cheddar cheese, cut into 1/4-inch cubes
12 pounds tomatoes, seeded and diced

Steps:

  • In a several large containers, combine all ingredients; toss to coat. Refrigerate overnight.

Nutrition Facts : Calories 351 calories, Fat 16g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 601mg sodium, Carbohydrate 40g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.

Saiyan Rahman
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This salad is a great way to use up leftover spaghetti. It's also a great dish to pack for lunch.


Ethan Russ
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This salad is delicious and healthy! It's a great way to enjoy your favorite pasta dish without all the guilt.


Edward Peter
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This salad is a great way to get your kids to eat their vegetables.


ramu nakka
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I love that this salad can be made ahead of time. It's perfect for busy weeknights.


Damon Kyles
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This salad is so versatile! You can add different vegetables, meats, or cheeses to suit your taste.


Mr Man (Mr. Man)
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This salad is a great way to use up leftover spaghetti. It's also a great dish to pack for lunch.


Safoan00 Safoan00
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I'm not usually a fan of spaghetti salad, but this one is really good! The dressing is flavorful and the vegetables are cooked perfectly.


toqeer nisar
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I made this salad for a picnic and it was perfect! It's light and refreshing and the vegetables stay nice and crisp.


Ibrahim Ja'afar
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This salad was so easy to make and it turned out so delicious! I love the combination of sweet and savory flavors.


Jamal Islam
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I've made this salad a few times now and it's always a crowd-pleaser. The dressing is light and tangy and the vegetables add a nice crunch.


Via Saab
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This spaghetti salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.


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