SPAGHETTI 'N' MEAT SAUCE
This recipe has been a mainstay in our family. I began making it 48 years ago. It is easily doubled or tripled, and the results are always delicious. -Carolyn Ozment, Gaylesville, Alabama
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the tomato sauce, tomato, Worcestershire sauce, salt, Italian seasoning and pepper. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until heated through. Serve over spaghetti.
Nutrition Facts : Calories 231 calories, Fat 10g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 1221mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 2g fiber), Protein 23g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Balcoh Jan
[email protected]I can't wait to try this recipe! It looks so delicious.
Adrian Hernandez
[email protected]This is the best spaghetti and meat sauce recipe I've ever tried. The sauce is so flavorful and the spaghetti is cooked to perfection.
delak gameg
[email protected]I've made this recipe several times and it's always a hit. The sauce is so rich and flavorful, and the spaghetti is always cooked perfectly.
Jean Simon
[email protected]This recipe is a classic for a reason. It's simple to make and always turns out delicious.
Pakistani Pathan
[email protected]I'm not a big fan of spaghetti and meat sauce, but this recipe changed my mind. The sauce is so flavorful and the spaghetti is cooked perfectly.
Olayinka Onakoya
[email protected]This is my go-to spaghetti and meat sauce recipe. It's always a hit with my friends and family.
Naturinda Olivia
[email protected]The sauce was a bit bland for my taste. I added some extra garlic and oregano and it was much better.
Affan Hossain
[email protected]I followed the recipe exactly and the sauce turned out too salty. I had to add a lot of sugar to balance it out.
Bezaneh Mekonnen
[email protected]This recipe is a keeper! The sauce is amazing and the spaghetti is cooked to perfection. I highly recommend this recipe.
Kai Sands
[email protected]I made this last night and it was delicious! The sauce is so easy to make and it's packed with flavor. I used ground turkey instead of beef and it turned out great.
VICTOR EZEKWEM
[email protected]This spaghetti and meat sauce was a huge hit with my family! The sauce was rich and flavorful, and the spaghetti was cooked perfectly. I'll definitely be making this again.