SPAGHETTI CON POLLO (CHICKEN)

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Spaghetti Con Pollo (Chicken) image

My father-n-law, from Nicaragua, taught this to my Hubby who then taught it to me. It's one of the family favorites.

Provided by Dookie007

Categories     One Dish Meal

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 6

1 (16 ounce) box spaghetti (or linguini)
3 lbs chicken breasts (more or less)
2 (1/2 teaspoon) packets sazon goya con culantro y achiote
1 cup ketchup
1/4 cup margarine
1 (1 lb) bag hispanic sour cream (such as La Perfecta or Sula)

Steps:

  • Place chicken in a large pot, fill with water and bring to a boil.
  • Boil for about 20 minutes or until chicken is fully cooked.
  • Remove the chicken from the water and set aside to cool off a bit. DO NOT discard water.
  • Bring the same water to a boil cook your pasta in it as directed on box.
  • Once pasta is cooked remove from water and set aside.
  • Once chicken is cool enough to handle shred it.
  • In a large pot on medium high heat melt the margarine an sauté the pasta for about 2 minutes.
  • Mix in chicken and stir well.
  • Mix in the ketchup and stir well.
  • Mix in the remainder ingredients and stir well. (You may not think the whole bag of cream is necessary).
  • You may need to add a bit of water, about 1/4 cup, because you don't want your pasta to look dry nor too soupy.
  • Once everything is mixed well cover and simmer for about 20 minutes.
  • ENJOY.

Nutrition Facts : Calories 940.7, Fat 45.7, SaturatedFat 17.5, Cholesterol 178.6, Sodium 721.2, Carbohydrate 70.1, Fiber 2.5, Sugar 10.6, Protein 60.4

Granville Andrew
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I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken, and the sauce is always a winner.


JJ Jones
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Patience Nakakande
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This recipe is a keeper! It's so easy to make and it's always a hit with my family. I love the way the chicken and sauce come together.


mahi bargui
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I'm not a big fan of chicken, but I loved this recipe. The chicken was cooked perfectly and the sauce was amazing.


Danielle Atterbury
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This is a great recipe for a special occasion. It's easy to make and it always impresses my guests. I love the creamy sauce and the tender chicken.


Lady Violah
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I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken, and the sauce is always a winner.


Thivanka Vishal
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


toracki
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I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken, and the sauce is always a winner.


Hasnain Hasu
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This recipe is a keeper! It's so easy to make and it's always a hit with my family. I love the way the chicken and sauce come together.


Melani Talvik
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I'm not a big fan of chicken, but I loved this recipe. The chicken was cooked perfectly and the sauce was amazing.


Sheenah Jjingo
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This is a great recipe for a special occasion. It's easy to make and it always impresses my guests. I love the creamy sauce and the tender chicken.


Mawethu Makeleni
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I love this recipe! It's so easy to make and it always turns out delicious. I usually serve it with a side of garlic bread.


Moment Mannan
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This recipe is easy to follow and the results are fantastic. The chicken is tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.


Khuda Bakshah
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I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken, and the sauce is always a winner.


Jasmine Hausser
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Rashidi Juma
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I made this recipe last night and it was delicious! The chicken was moist and tender, and the sauce was flavorful and creamy. I will definitely be making this again.


Mc Riyad
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This dish is a winner! The chicken is cooked perfectly and the sauce is to die for. I served it with a side of roasted vegetables.


Trish Russell
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I love this recipe because it's so easy to make. I can have it on the table in under 30 minutes. It's also a great way to use up leftover chicken.


Daniel Onyilo
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This spaghetti con pollo recipe was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this dish again.