An easy and delicious pasta casserole with turkey, vegetables, cheese and pasta. Serve with bread and a leafy green salad, if desired. For a more Italian taste substitute tomato sauce for the ketchup and mozzarella cheese for the Cheddar.
Provided by Kristen
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 45m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and set aside.
- In a large skillet, brown turkey over medium heat. Remove turkey from skillet to a large bowl; do not drain any grease left in skillet.
- Add onion and bell pepper to skillet; saute until softened. Add garlic to saute for 2 minutes and add tomatoes; mix well and remove from heat.
- Add vegetable mixture to turkey and stir in ketchup to coat; mix well. In a 9x13 inch baking dish, spread mixture and top with spaghetti and cheese.
- Bake in preheated oven for about 30 minutes or until heated through and cheese is melted; serve.
Nutrition Facts : Calories 378.6 calories, Carbohydrate 61.8 g, Cholesterol 39.9 mg, Fat 3.8 g, Fiber 3.1 g, Protein 25 g, SaturatedFat 1.4 g, Sodium 800.8 mg, Sugar 17.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Venessa
venessa53@yahoo.comI'm not sure what went wrong, but my casserole turned out dry and bland. I think I might have overcooked it.
Bijaya Magar
b99@hotmail.comThis was the perfect comfort food! The casserole was warm and filling, and the flavors were amazing.
Naveed Hashmi
h@hotmail.comThis casserole was a bit too cheesy for my taste. I think I would have preferred it with less cheese.
Hiral Shavdia
hiralshavdia@gmail.comI would definitely make this casserole again. It was easy to make and it tasted great.
Oratile Obusitse
obusitseo@aol.comThis recipe was a lifesaver! I had some leftover spaghetti and I didn't know what to do with it. This casserole was the perfect solution.
Saifsiraj Sirajdin
saifsiraj-s@hotmail.comI'm not a big fan of spaghetti casserole, but this recipe was pretty good. The sauce was flavorful and the cheese was gooey.
Mireille Fadi
fadimireille@hotmail.co.ukThis casserole was a little bland for my taste. I think it could have used more seasoning.
Rony Ahmed Santo
sr52@yahoo.comMeh.
Prince Fahim
p-fahim@hotmail.comI wasn't sure about this recipe at first, but I'm so glad I tried it! The casserole was creamy and flavorful, and the crispy topping was the perfect touch.
Debelo Abebe
a-debelo@gmail.comThis was a great recipe! It was easy to follow and the casserole turned out delicious. I would definitely recommend it.
waseem ahmad
waseem-ahmad6@gmail.comI loved the cheesy, gooey texture of this casserole. It was also really flavorful, with a nice balance of spices.
Noorullah Sadat
sadat-n@yahoo.comThis spaghetti casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.