Provided by Sandra Lee
Time 20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Bring a large pot of salted water to a boil. Add the spaghetti, cover the pot, and bring it back to a boil. Remove the cover, stir, and cook until al dente, about 8 minutes. Reserve 1 cup of pasta cooking water. Drain the pasta and set aside. (Reserve 1 cup pasta for the Round 2 Recipe Savory Noodle Pie.)
- While the pasta is cooking, place of the bacon into a large skillet over medium heat and cook until crispy, about 8 minutes.
- In a medium bowl, beat the eggs with half the Parmesan and season with salt and pepper. Set aside.
- Transfer the bacon to a sheet tray lined with a paper bag (reserve 2 strips for the Online Round 2 Recipe Savory Noodle Pie). Chop the remaining 6 pieces and set aside. Remove all but 1 tablespoon fat from the pan and put the pan back on the heat. Add the cooked spaghetti and toss to coat in the bacon fat. Turn off the heat and add the egg mixture. Toss gently to coat the pasta and cook the eggs. Toss in the chopped bacon. If the sauce is too thick, add the pasta water 1/4 cup at a time until the sauce is smooth and creamy. Serve immediately garnished with the remaining cheese and parsley.
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Lesedi Moshaga
[email protected]This is the best carbonara recipe I've ever had. I highly recommend it.
Temini Harrison
[email protected]I'm not a big fan of carbonara, but this recipe changed my mind. It was so good!
Bisemull Bisemull
[email protected]I made this recipe for my friends, and they all raved about it.
Levinus Leslech
[email protected]This recipe is a bit time-consuming, but it's worth it. The sauce is amazing!
Ronnie McKenzie
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. It was delicious!
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[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Nakamanya Ruth
[email protected]I made this recipe for my Italian friend, and he said it was the best carbonara he'd ever had.
Yasin KUNDI
[email protected]I love this recipe! It's so simple, but it's always delicious.
Jan lala
[email protected]This is my go-to carbonara recipe. It's always a crowd-pleaser.
Gabby Riddle
[email protected]I've never made carbonara before, but this recipe made it so easy. It turned out great!
Keletso Novela
[email protected]This was a great recipe! I made it for my family, and they all loved it.
Naruto Monkey.D
[email protected]I really enjoyed this recipe. The sauce was rich and creamy, and the pasta was cooked al dente. I would definitely make this again.
Avery Becker
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's so easy to make, and it's always delicious.
Arinzechukwu Agbo
[email protected]This is the best carbonara recipe I've ever tried! The sauce is so creamy and flavorful, and the pasta is cooked perfectly. I will definitely be making this again.