SPAGHETTI AND MEATBALLS
Provided by Food Network Kitchen
Categories side-dish
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 21
Steps:
- For the spaghetti: Bring a large pot of salted water to a boil over high heat. Cook the spaghetti according to the package directions. Drain well.
- For the meatballs: Combine the beef, onion, eggs and breadcrumbs in a large bowl. Season with the oregano, basil, salt and pepper. Mix well. Form medium-sized meatballs and set aside. Heat the olive oil in a heavy pot. Add the meatballs 4 or 5 at a time and cook until well browned. Remove to a plate.
- For the marinara sauce: Cook the onion in olive oil in a large pot over medium heat. Add the green pepper and garlic. Cook until tender. Add the bay leaf, red pepper flakes, oregano and basil. Add the tomato sauce and simmer for an hour if time allows. Stir in the sugar and parsley.
- Add the pasta to the sauce. Gently stir until the sauce coats the pasta. Transfer the spaghetti to a serving platter or plates and top with the meatballs.
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Md.Nurnabi Islam shake
[email protected]This is my favorite spaghetti and meatballs recipe. It's easy to make and always turns out delicious.
Lal Ankhkali
[email protected]This recipe was a disaster. The meatballs were dry and the sauce was bland. I would not recommend it.
AZEEZ BAWA
[email protected]I'm not a big fan of meatballs, but these were actually really good. The sauce was also very flavorful.
Immanuel Sauceda
[email protected]This recipe is a keeper. The meatballs were perfectly cooked and the sauce was delicious. I served it over spaghetti, but it would also be great with mashed potatoes or rice.
Anisha Moni
[email protected]This is the best spaghetti and meatballs recipe I've ever tried. The meatballs are so moist and flavorful, and the sauce is to die for. I will definitely be making this again and again.
Naftali gill
[email protected]The meatballs were a bit bland, but the sauce was very good.
A wild Al00mi Has appeared
[email protected]This recipe was easy to follow and the meatballs were delicious. I will definitely be making this again.
Md Mustakim
[email protected]I've made this recipe several times and it always turns out great. The meatballs are so flavorful and the sauce is perfect.
Jubel Sik
[email protected]This is my go-to spaghetti and meatballs recipe. It's always a hit with my family and friends.
Jam Yaseen
[email protected]The meatballs were a bit dry, but the sauce was delicious. I'll definitely be making this again, but I'll add some more moisture to the meatballs next time.
Holly Sampson
[email protected]These meatballs were so tender and juicy, and the sauce was incredibly flavorful. I served it over spaghetti, but I think it would also be great with mashed potatoes or rice.