SPAGHETTI-ALFREDO PASTA SAUCE
I discovered this recipe once by accident when I mixed my alfredo sauce with spaghetti sauce during lunch at school..And it turned out to be amazing and simple at the same time! (This is definitely a great recipe for beginners.) The sauce is a little sweet, creamy, and delicious all at once.
Provided by Chef Sel
Categories Sauces
Time 14m
Yield 5-6 serving(s)
Number Of Ingredients 7
Steps:
- Follow directions on box to make pasta noodles.
- (You can use any kind of pasta noodles you want, such as shells or spirals, but I use penne because I think the sauce sticks well to the penne pasta.).
- As for the pasta sauce --
- Turn stove on to medium heat and add oil in a medium-sized pot.
- Once the oil is hot, saute the minced garlic until light brown.
- Once the garlic is light brown, pour Ragu spaghetti sauce and Classico alfredo sauce into the pot.
- Stir the sauces together to make a beautiful orange colored sauce.
- Turn heat up to medium-high until the sauce boils.
- Turn heat back down to medium and add salt and pepper to taste. (I usually do not add very much, just a few pinches of each.)
- (Optional!) Add crushed red pepper to add a spicy kick to the sauce. If you want you can add more or less, it is really up to you!
- Serve pasta noodles on plates and pour sauce over each serving. (I would not recommend mixing the pasta into the sauce until it is ready to serve because the noodles will get soggy.).
- Enjoy! =O.
Nutrition Facts : Calories 600.6, Fat 4.3, SaturatedFat 0.6, Sodium 5.2, Carbohydrate 131.6, Fiber 18.2, Protein 12.4
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Kevin Sago
[email protected]I've been looking for a good spaghetti Alfredo recipe and this one is it! It's delicious and easy to make.
Fiaz Chutta
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make.
Busisiwe Phiri
[email protected]I love the creamy sauce in this recipe. It's so rich and flavorful.
Susmita Tharu
[email protected]This is one of my favorite recipes. It's so simple but so delicious.
Kaushal Magar
[email protected]I've made this recipe several times and it always turns out perfect. It's a keeper!
Nasif Usher
[email protected]This recipe is a great way to use up leftover chicken or shrimp.
Ranzeet Thakuri
[email protected]I love how easy this recipe is to make. I can have it on the table in under 30 minutes.
Konia Mdhluli
[email protected]This is my favorite spaghetti Alfredo recipe. It's so creamy and flavorful.
Md. Momen islam
[email protected]I've been making this recipe for years and it's always a hit at parties. Everyone loves it!
Rj Ramesh Sangharsa Ramesh
[email protected]This recipe is a lifesaver! I'm always short on time but this dish is so quick and easy to make.
The role play Family
[email protected]I made this for my family last night and they loved it! It was a big hit.
Lavine Lav
[email protected]This is the best spaghetti Alfredo recipe I've ever tried. I highly recommend it!
Binaya dahal
[email protected]I love this recipe! It's so easy to make and it tastes like it came from a restaurant.
Holly Purcell
[email protected]This recipe is a keeper! I've made it several times and it's always turned out great.
Baba imtiaz0
[email protected]Just made this recipe and it was perfect! I used whole wheat spaghetti and it was still delicious.
Moagi Photodiodes
[email protected]This is my go-to recipe for spaghetti Alfredo. It's easy to make and always a crowd-pleaser.
Krishna Indra
[email protected]I made this for dinner tonight and it was delicious! I added some fresh mushrooms and spinach to the sauce and it turned out amazing.
Rajib Hossen
[email protected]Tried this recipe last night and it was a hit! My family loved it. The sauce was so creamy and flavorful.
David Frosch
[email protected]This is a great recipe! I've been using it for years and it always turns out perfect. The sauce is rich and creamy and the spaghetti is cooked to perfection.