SOY HOT CHOCOLATE
This is a dairy-free alternative to traditional hot chocolate. The use of non-dairy creamer adds a thickness and a richness that I associate with hot chocolate from my childhood.
Provided by Anne B.
Categories Smoothies
Time 3m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour chocolate soy milk into a microwave-safe mug.
- Microwave the soy milk for about 90 seconds.
- Add non-dairy creamer to taste (I like to use the french-vanilla flavored kind).
- Enjoy!
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Abbie milligan
[email protected]This soy hot chocolate is the perfect way to start my day.
zeeshanamin official
[email protected]I'm so glad I found this recipe.
kim fly
[email protected]This recipe is a must-try for any soy milk lover.
Rico Vibin
[email protected]I can't wait to make this again.
Precious Udeme
[email protected]This was the perfect way to warm up on a cold day.
Jon Cordes
[email protected]I would definitely recommend this recipe to others.
Kissor Tamang
[email protected]This recipe is so easy to make. I can't believe how good it turned out.
Santona Aktar
[email protected]I love the way this hot chocolate tastes.
Sahara Basnet
[email protected]This recipe is a keeper. I will definitely be making it again.
Howard Myrick
[email protected]I followed the recipe exactly and it turned out perfectly.
John Hogge
[email protected]This was the best soy hot chocolate I've ever had.
Editha Webb
[email protected]I would definitely recommend this recipe to others.
Narkashi Beast17
[email protected]This was a great recipe. I'm not a big fan of soy milk, but this hot chocolate was still delicious.
Paula Burris
[email protected]I love this recipe. It's so easy to make and it tastes delicious.
Sarah Tshabalala
[email protected]Amazing!
Majid Mosa
[email protected]This was absolutely wonderful! I made it just as the recipe directed, and it was perfect. Thank you!