Brushing fish with a citrusy glaze while it's cooking infuses it with flavor. Add a simple salad to round out the meal.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Time 20m
Number Of Ingredients 9
Steps:
- In a small bowl, whisk together soy sauce, 3 teaspoons honey, and orange juice; season glaze with salt and pepper. In a large bowl, whisk together 1 tablespoon glaze, 1 teaspoon honey, vinegar, and oil; set dressing aside.
- Heat broiler, with rack 4 inches from heat. Line a rimmed baking sheet with foil. Season salmon with salt and pepper and broil 5 minutes. Remove fish from oven, brush with glaze, then broil until opaque throughout, about 2 minutes, brushing with glaze once more.
- Add orange segments, watercress, and onion to dressing and toss to combine. Season with salt and pepper. Divide salad among four plates and top with salmon. Serve immediately.
Nutrition Facts : Calories 380 g, Fat 16 g, Fiber 2 g, Protein 41 g
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Christy Jennings
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Ali Jabir
[email protected]I've tried this recipe several times and it always turns out great. The salmon is always moist and flavorful, and the watercress salad is a perfect complement.
luwin boy
[email protected]I made this recipe for dinner last night and it was delicious! The salmon was cooked perfectly and the watercress salad was a great addition.
Will Kaneki
[email protected]This recipe is a great way to cook salmon. The soy-ginger marinade gives the fish a wonderful flavor, and the watercress salad is a refreshing and light accompaniment.
Abdul Wadut
[email protected]I've made this recipe several times and it's always a hit. The salmon is always moist and flavorful, and the watercress salad is a perfect complement.
San Ahmmed
[email protected]I love this recipe! The salmon is always cooked perfectly and the watercress salad is a great way to add some extra flavor and nutrients to the meal.
Nakibogo Cissy
[email protected]This recipe is definitely a winner! The salmon was cooked to perfection and the watercress salad was a great accompaniment.
SAIMUL HASAN RUBEL
[email protected]I followed the recipe exactly and the salmon turned out perfectly. The watercress salad was also very good.
Abhishek Nayak
[email protected]I'm not a huge fan of fish, but I really enjoyed this recipe. The salmon was cooked perfectly and the watercress salad was a nice change from the usual green salad.
Jill Bills
[email protected]This recipe is a great way to cook salmon. The soy-ginger marinade gives the fish a delicious flavor, and the watercress salad is a healthy and tasty side dish.
Pakistan Geo
[email protected]I made this recipe for my family and everyone loved it! The salmon was moist and flavorful, and the watercress salad was a refreshing addition.
Jean Yongco
[email protected]This was my first time cooking salmon and it turned out great! The soy-ginger marinade was easy to make and the salmon was cooked evenly throughout.
Kiera Lea
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of watercress, but I'm so glad I did! The salad was actually really good and the salmon was cooked perfectly.
Asha Basnet
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The salmon is always moist and flavorful, and the watercress salad is a perfect complement.
4011 Banana
[email protected]This recipe is easy to follow and the results are delicious. I especially liked the watercress salad, which was a nice change from the usual green salad.
Ramona Fontenot
[email protected]I made this recipe for dinner last night and it was a hit! The salmon was cooked perfectly and the watercress salad was a great addition.
serig mughal
[email protected]This glazed salmon recipe is a keeper! The soy-ginger marinade gives the fish a wonderfully savory and slightly sweet flavor, while the watercress salad is a refreshing and light accompaniment.