SOY GLAZED GREEN BEANS
Steps:
- Bring a large pot of water to a boil and season generously with salt. Add the green beans and blanch until crisp-tender, 2 to 3 minutes. Immediately transfer to an ice bath to stop the cooking, and then remove to a baking sheet lined with paper towels or a cooling rack to drain.
- In a large saute pan over medium-high heat, add the canola oil and butter. When the butter is melted, add the garlic and stir until fragrant, 1 to 2 minutes. Add the green beans, soy sauce, sesame seeds, and black pepper and saute until the sauce reduces slightly and thoroughly coats the green beans, being careful not to overcook beans.
- Transfer to a serving dish and serve hot.
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Sariyah Millican
[email protected]These green beans are a great way to add some color and flavor to your plate.
Julie Bryant
[email protected]I love the combination of flavors in this recipe. The soy glaze is the perfect complement to the green beans.
Mahendra Pariyar
[email protected]These green beans are so easy to make and they're always a hit with my guests.
Osidele Omobolanle
[email protected]I've tried several different recipes for soy glazed green beans, but this one is by far the best.
Kenyon Andrews
[email protected]These green beans are the perfect side dish for a summer BBQ.
Dariana Medina Malave
[email protected]I made these green beans for my family last night and they were a huge hit. Even my picky eater loved them.
Nafiza Islam
[email protected]These green beans are a great way to get your kids to eat their vegetables.
Maria Muskan
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of green beans. But I'm so glad I did! These green beans are amazing.
Pranto Ahmed
[email protected]These green beans are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
Dumbboi Stuff
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The soy glaze is the perfect balance of sweet and savory.
Devisara Basnet
[email protected]These green beans were a hit at my dinner party! They were so easy to make and everyone loved them.