SOY-GLAZED CORN ON THE COB
I made this up at a recent BBQ and it was an amazing experiment. No butter was required in this very flavorful recipe.
Provided by Raquel Teixeira
Categories Side Dish Vegetables Corn
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Whisk soy sauce, oyster sauce, hoisin sauce, red wine vinegar, garlic powder, sriracha hot sauce, and ground black pepper together in a bowl until sauce is smooth.
- Preheat an outdoor grill for high heat, and lightly oil the grate.
- Place corn on the grill and brush with the sauce; cook for 5 minutes. Turn corn and brush the other side with sauce and cook until tender, about 5 minutes more.
Nutrition Facts : Calories 89.6 calories, Carbohydrate 19.5 g, Cholesterol 0.1 mg, Fat 1.2 g, Fiber 2.7 g, Protein 3.4 g, SaturatedFat 0.2 g, Sodium 413.4 mg, Sugar 3.8 g
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Diane Xerri
[email protected]I followed the recipe exactly and the corn turned out great! The soy glaze was flavorful and the corn was cooked perfectly. I will definitely be making this again.
Md Shamim Raj
[email protected]This recipe is a great way to use up leftover corn on the cob. The soy glaze is delicious and the corn is cooked perfectly. I will definitely be making this again.
Karabo Khobane
[email protected]I made this recipe for my family and they loved it! The corn was cooked perfectly and the soy glaze was delicious. I will definitely be making this again.
Sharjeel Yasir
[email protected]This recipe was easy to follow and the results were delicious! The corn was cooked perfectly and the soy glaze was flavorful. I will definitely be making this again.
Charles Marfo Nketia
[email protected]I followed the recipe exactly and the corn turned out great! The soy glaze was flavorful and the corn was cooked perfectly. I will definitely be making this again.
Islainet Calderin
[email protected]This recipe is a great way to use up leftover corn on the cob. The soy glaze is delicious and the corn is cooked perfectly. I will definitely be making this again.
Ice Cream
[email protected]I made this recipe for my family and they loved it! The corn was cooked perfectly and the soy glaze was delicious. I will definitely be making this again.
king max
[email protected]This recipe was easy to follow and the results were delicious! The corn was cooked perfectly and the soy glaze was flavorful. I will definitely be making this again.
Alex Bellson
[email protected]I followed the recipe exactly and the corn turned out great! The soy glaze was flavorful and the corn was cooked perfectly. I will definitely be making this again.
Umar Khan patthan
[email protected]This recipe is a great way to spice up your corn on the cob. The soy glaze is delicious and the corn is cooked perfectly. I will definitely be making this again.
malcolm mifsud
[email protected]I love this recipe! The soy glaze is so flavorful and the corn is cooked perfectly. I've made it several times now and it's always a hit.
Jamie Garlick
[email protected]This recipe is so easy to follow and the results are amazing! The corn was cooked perfectly and the soy glaze was delicious. I served it with grilled chicken and vegetables and it was a perfect meal.
asser m samy
[email protected]I've tried many soy-glazed corn recipes, but this one is by far the best. The glaze is so flavorful and the corn is cooked perfectly. I will definitely be making this again and again.
Dania Alfeel
[email protected]This recipe was a hit at my last barbecue! The soy glaze gave the corn a delicious sweet and savory flavor, and the lime juice added a nice tang. I'll definitely be making this again.