SOY-GINGER SAUCE
Provided by Food Network
Yield 3/4 cup
Number Of Ingredients 4
Steps:
- Combine all the ingredients in a small bowl. Mix thoroughly and serve. This sauce will keep for up to 1 week in the refrigerator, without the gingerroot. Add the gingerroot when ready to serve.;
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Collin Myers
cm58@yahoo.comThis is a great recipe for a beginner cook. It is easy to follow and the results are delicious.
James Pierre
james_p@hotmail.co.ukI love the way this sauce coats the chicken. It is so flavorful and juicy.
Umrani jan
j@yahoo.comThis is one of my favorite recipes. I make it all the time.
Lekhanya Ntheoleng
l-ntheoleng52@yahoo.comI would highly recommend this recipe to anyone who loves Asian food.
Patricia Mobley
mobley28@yahoo.comThis is a great recipe for a party. It is easy to make ahead of time and it always impresses my guests.
Nihal 12
12nihal@hotmail.comI love that this recipe is so easy to make. It is perfect for a busy weeknight meal.
GANESH SUNAR
sg@hotmail.comThis sauce is so versatile. I have used it on chicken, tofu, and fish. It is always a hit.
sAsalman Said
s71@gmail.comI followed the recipe exactly and it turned out great. I would recommend this recipe to anyone who loves Asian food.
Ismail Jhangir
i-j9@gmail.comI am not a big fan of ginger, but I really enjoyed this sauce. It was not too overpowering.
Susan Kanhai
kanhai52@hotmail.frThis is a delicious and healthy recipe. I love that it is made with all-natural ingredients.
Dante Leung
dante_l99@gmail.comI made this dish for my friends and they all loved it. It was a great way to introduce them to Asian cuisine.
Saima Islam
saima-i27@aol.comThis recipe is a keeper! I will definitely be making it again and again.
Kat Pruden
prudenkat47@gmail.comI love the combination of flavors in this dish. The soy sauce and ginger are a perfect match.
Mohammad azam Azam1
m_azam158@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the chicken is cooked perfectly.
Prodip Rishi
r.p62@yahoo.comOMG! This sauce is amazing! I could drink it straight from the bottle.
Usama Abdunaswir
a.u96@gmail.comThis is my new favorite chicken recipe! The sauce is incredible and the chicken is so juicy. I will definitely be making this again.
santa telicom
santatelicom98@aol.comI used this sauce on tofu instead of chicken and it was fantastic! The sauce was so flavorful and the tofu was crispy on the outside and tender on the inside.
Annessa Byrom
b@yahoo.comThis recipe was easy to follow and the results were amazing. The sauce was tangy and flavorful, and the chicken was moist and tender.
Karon Roscoe
roscoe39@hotmail.frAbsolutely delicious! The sauce was flavorful and aromatic, and the chicken was cooked to perfection. I served it over rice and it was a hit with my family.