Steps:
- In a 3 1/2 to 6 quart slow cooker place the onion, garlic, cumin, oregano, red pepper, beans, chile peppers, and broth. Stir to combine. Cover and cook on low heat setting for 7 to 8 hours or on high-heat setting for 3 1/2 to 4 hours. Stir in cheese and chicken.
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Bewuketu Mislie
[email protected]I tried this chili last night and it was delicious! The flavors were perfect and the chicken was so moist. I will definitely be making this again.
Parwati Dhami
[email protected]This chili is amazing! It's the perfect blend of spices and the chicken is so tender. I will definitely be making this again.
Tilak Khadka
[email protected]This is my go-to chili recipe. It's always a hit with my friends and family. I love the combination of spices and the creamy texture.
Janice Sokari
[email protected]I love this chili! It's so flavorful and creamy. I always make a big batch so I have leftovers for lunch the next day.
Lakhvir Singh
[email protected]This chili is so easy to make and it's always a hit with my family. It's the perfect weeknight meal.
Luciana Nicolao
[email protected]I made this chili for a party and it was a huge success! Everyone loved it. I especially liked the roasted poblano peppers, they added a nice smoky flavor.
Gypsy Angel
[email protected]This chili is absolutely delicious! I love the creamy texture and the blend of spices. It's the perfect comfort food for a cold day.
Mubashir Khanghallu
[email protected]This white chili is a great way to use up leftover chicken. It's also a very forgiving recipe, so you can easily adjust the ingredients to your liking. I like to add a bit more cumin and chili powder for a spicier flavor.
Pronob Sarkar
[email protected]I've made this chili several times now and it's always a crowd-pleaser. It's the perfect comfort food for a cold night. I love the creamy texture and the smoky flavor from the roasted poblano peppers.
M H Arfat
[email protected]This chili was so easy to make and turned out delicious. I loved the unique blend of spices, and the corn and beans added a nice sweetness. I would definitely recommend this recipe to anyone looking for a flavorful and easy chili.
Noel Molla
[email protected]I made this for my family last night and it was a hit! Everyone loved it, even my picky kids. The flavor was rich and creamy, and the chicken was tender and juicy. I will definitely be making this again soon.
Raja Saeed
[email protected]This white chili is a flavor explosion in your mouth! The combination of spices, beans, and corn is perfect. I especially love the roasted poblano peppers, they add a smoky and slightly spicy flavor. I'll definitely be making this again!