SOUTHWESTERN-STYLE LIME CHILI

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Southwestern-Style Lime Chili image

I came up with this recipe the first week of October, when I was participating in a chili cook-off in Mountain Home, ID. Came out great and every judge and taster enjoyed it. It will have the authentic chili flavor with a little 'twist.' This recipe should be started the night before you wish to serve it.

Provided by bakerandahalf

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Beef Chili Recipes

Time 14h50m

Yield 12

Number Of Ingredients 16

3 tablespoons cooking oil
1 large green bell pepper, chopped
1 onion, chopped
2 tablespoons minced garlic
2 pounds sirloin roast, cut into 1/2-inch cubes
3 (15 ounce) cans chili beans
2 (15 ounce) cans diced tomatoes
2 (8 ounce) cans tomato sauce
3 cups water
2 tablespoons mild chili powder
3 tablespoons ground cumin
½ teaspoon ground nutmeg, or more to taste
2 tablespoons salt
1 tablespoon ground black pepper
lime, juiced
6 drops Worcestershire sauce

Steps:

  • Heat the oil in a large pot over medium heat. Cook and stir the green bell peppers, onion, and garlic in the hot oil until soft, 5 to 7 minutes. Add the sirloin roast to the pepper mixture and continue cooking until the beef is completely browned, 25 to 30 minutes.
  • Stir the chili beans, diced tomatoes, tomato sauce, water, chili powder, cumin, nutmeg, salt, black pepper, lime juice, and Worcestershire sauce into the pot; reduce heat to medium-low and cook 3 to 5 hours. Remove from heat and allow to cool slightly before chilling in refrigerator overnight.
  • Before serving, return pot to stove over medium-low heat; cook another 3 to 4 hours.

Nutrition Facts : Calories 264.8 calories, Carbohydrate 28.4 g, Cholesterol 33.1 mg, Fat 9.3 g, Fiber 7.4 g, Protein 20.9 g, SaturatedFat 2.3 g, Sodium 2000.1 mg, Sugar 8 g

Phumuza
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I made this recipe for a party and it was a big hit. Everyone loved the chicken and the sauce.


Leanne Mccrorie
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This recipe was easy to follow and the results were delicious. I will definitely be making this again.


Jemilia Gabriel
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I didn't like this recipe. The chicken was dry and the sauce was too bland.


Heather Craig
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This recipe was a bit too spicy for my taste, but I still enjoyed it.


Abigail Paintsil
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I loved this recipe! It was easy to make and the results were delicious.


MS INDIAN BLOG
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This recipe was too spicy for me.


Maryam Zahid
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This recipe was a bit bland for my taste.


hizbu Rehman223
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This recipe was easy to follow and the results were delicious.


AntiQuietx
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I didn't like this recipe. The chicken was dry and the sauce was too spicy.


Kc Boy
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This recipe was a bit bland for my taste. I added some extra spices and it was much better.


Abdullah Shafaqat
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I loved this recipe. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Huzaifa Basra
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This was a great recipe. The chicken was juicy and the sauce was flavorful. I will definitely be making this again.


Sunaina Khan
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I made this recipe for a party and it was a big hit. Everyone loved the chicken and the sauce. I will definitely be making this again.


Given Mshimbeyi Mathe
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This recipe was easy to follow and the results were delicious. The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Stellavoula Coleman
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I made this recipe last night and it was a hit! My husband and I both loved it. The chicken was so juicy and flavorful. I will definitely be making this again.


Obioma Success
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This recipe was amazing! I made it for my family and they loved it. The flavors were perfect and the chicken was so tender. I will definitely be making this again.


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