SOUTHWESTERN-STYLE BABY BACK RIBS FROM HEINZKETCHUP.COM
Make and share this Southwestern-Style Baby Back Ribs from Heinzketchup.com recipe from Food.com.
Provided by princessangi
Categories Pork
Time 17m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Juice one lemon and slice the other.
- Combine lemon juice, ketchup, molasses, chipotle pepper, cumin, and oregano.
- Measure out 1/2 cup of the sauce mixture and brush ribs all over. Place in a roasting pan.
- Scatter lemon slices over ribs. Sprinkle with onion and garlic. Add ginger ale and cover tightly.
- Place in oven and cook 1-1/2 hours or until very tender.
- Cool ribs in liquid, about 25 minutes.
- Preheat grill to medium-high and grease lightly.
- Remove ribs from cooking liquid (discard liquid, lemons, and onion).
- Place ribs on grill. Cook, turning and basting often with remaining sauce, 8 to 10 minutes or until well glazed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jonathon Lowe
[email protected]These ribs are easy to make and always turn out great. I highly recommend them.
Solomon Abuwork
[email protected]I love these ribs! They're always a hit at parties.
Hareem Khan
[email protected]These ribs were a complete disaster. The meat was dry and tough, and the sauce was bland.
Turyabamukama Simpson
[email protected]The ribs were good, but I think I would have liked them better if I had used a different sauce.
Amber Graham (SmokeDragon710)
[email protected]I've made these ribs several times now and they're always a hit. They're easy to make and always turn out delicious.
Nova Caine
[email protected]These ribs are amazing! I highly recommend them.
Mr Binod
[email protected]I was disappointed with these ribs. The sauce was too sweet and the meat was tough.
Jeremy Braziel
[email protected]The ribs were a little too spicy for my taste, but they were still good.
L Wilkins
[email protected]I followed the recipe exactly and the ribs came out perfect. I will definitely be making these again.
Glodie Hacker
[email protected]The ribs were a hit at my party! Everyone loved them.
As Hp
[email protected]These ribs were easy to make and turned out great! The sauce was a perfect balance of sweet and spicy.
Hassan Ranjha
[email protected]Amazing ribs! The sauce was tangy and flavorful, and the meat was fall-off-the-bone tender. I will definitely be making these again.