SOUTHWESTERN SCRAMBLED EGGS

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SOUTHWESTERN SCRAMBLED EGGS image

Categories     Egg     Breakfast

Yield 2 servings

Number Of Ingredients 11

1/4 cup Chorizo
2 tablespoons Onion Chopped
1 tablespoon Vegetable Oil
1 tablespoon Jalapeno Pepper Chopped
1/2 teaspoon Garlic Powder
1/2 teaspoon Salt
3 Eggs
1/4 cup Mexican Cheese Shredded
Corn Tortillas
1 tablespoon Fresh Cilantro Chopped
1 teaspoon Chili Powder

Steps:

  • In a skillet, cook the sausage and onion in oil over medium-high heat until sausage is no longer pink. Reduce heat to medium. Add jalapeno, garlic powder, chili powder, and salt. Add eggs; cook and stir until eggs are completely set. Sprinkle with cheese and fresh cilantro. Serve immediately with warm tortillas. Tortillas: Fry in oil over medium-high heat until lightly browned.

Shukura Ismail
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This recipe is a great way to get your kids to eat their veggies. My kids loved the eggs and they didn't even realize they were eating vegetables.


MD sharuk Hossain
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These eggs were so fluffy and flavorful! I loved the addition of the salsa and avocado.


Predatory Panda Panda
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I made this recipe for a brunch party and it was a huge success! Everyone loved the eggs and they were so easy to make.


Joni Rushitaj
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I'm not a huge fan of eggs, but I really enjoyed this recipe. The flavors were well-balanced and the eggs were cooked perfectly.


Jannat akter Jinnat
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This recipe is a great way to use up leftover veggies. I had some leftover bell peppers and onions, and they worked perfectly in this dish.


Shaun Longstreet
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I made this for breakfast this morning and it was so good! The eggs were fluffy and the veggies were perfectly cooked.


Joshua Mulu
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These eggs were delicious! I loved the combination of flavors and textures.


Abdul Kalam
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I've made this recipe several times now, and it's always a hit. The eggs are always fluffy and flavorful, and the veggies add a nice crunch.


Nadim Hasnat
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This recipe is a great way to start your day. The eggs are packed with protein and the veggies give you a boost of vitamins and minerals.


Asim Pandey
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I'm always looking for new and creative ways to cook eggs, and this recipe definitely fits the bill. The eggs were delicious and the veggies added a nice touch of flavor.


Meharab Opi
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This recipe is a great way to get your kids to eat their veggies. My kids loved the eggs and they didn't even realize they were eating vegetables.


Iqrar iqrar
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These eggs were so fluffy and flavorful! I loved the addition of the salsa and avocado.


SUNNY KHAN
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I made this recipe for a brunch party and it was a huge success! Everyone loved the eggs and they were so easy to make.


Ifra Mansoor
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I'm not a huge fan of eggs, but I really enjoyed this recipe. The flavors were well-balanced and the eggs were cooked perfectly.


Katusabe Daphine
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This recipe is a great way to use up leftover veggies. I had some leftover bell peppers and onions, and they worked perfectly in this dish.


Dilki Hansika
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I made this for breakfast this morning and it was so good! The eggs were fluffy and the veggies were perfectly cooked.


MD USAMA BIN TAJUL ISLAM
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These eggs were delicious! I loved the combination of flavors and textures.


Saim Khan
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I've made this recipe several times now, and it's always a crowd-pleaser. The eggs are fluffy and flavorful, and the veggies add a nice crunch.


Md Jewel islam
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These southwestern scrambled eggs were a hit with my family! The flavors were incredible, and the eggs were cooked perfectly. I will definitely be making this recipe again.


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