SOUTHWESTERN MEAT AND POTATO STEW
Meet the Cook: Even before it got cold outside last fall, my husband had asked me to make this stew twice. In fact, here at home, our name for it is "Tom's Favorite Stew". We're the parents of two children - a 9-year-old boy and 8-year-old girl. -Linda Schwarz, Bertrand, Nebraska
Provided by Taste of Home
Categories Dinner
Time 1h50m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven or large kettle, cook beef and onion over medium heat until meat is no longer pink; drain. Add 3/4 cup water, vegetables, salsa, salt if desired, cumin, garlic powder and pepper. Bring to a boil; reduce heat. Cover and simmer for 1-1/2 hours. , Combine flour and remaining water until smooth; gradually stir into stew. Bring to a boil; cook and stir for 2 minutes or until thickened.
Nutrition Facts : Calories 403 calories, Fat 12g fat (5g saturated fat), Cholesterol 74mg cholesterol, Sodium 304mg sodium, Carbohydrate 39g carbohydrate (8g sugars, Fiber 6g fiber), Protein 34g protein. Diabetic Exchanges
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Caitlyn Dennis
[email protected]This stew is delicious! I'm so glad I found this recipe.
Hassan Aplu like this
[email protected]This stew is a bit too salty for my taste, but I'm sure I can adjust the recipe next time.
Adidtto Adidttoi
[email protected]I love that this stew is made with all natural ingredients.
Moynul Khan
[email protected]This stew is a great way to get your kids to eat vegetables.
Anisha Chauhan
[email protected]I'm not a big fan of potatoes, but I loved this stew. The potatoes were cooked perfectly and they soaked up all the delicious flavors.
Cynthia Melgar
[email protected]This stew is a bit time-consuming to make, but it's worth it. The flavors are amazing.
Lawal Qaasim
[email protected]I made this stew in my slow cooker and it turned out perfect. The meat was so tender and the vegetables were cooked to perfection.
Kahadak Malla
[email protected]This stew is a great way to use up leftover beef.
Taufik Ansari
[email protected]I love the flavors in this stew. The cumin and chili powder give it a nice kick.
Bigjoff Music
[email protected]This stew was easy to make and really tasty. I'll definitely be making it again.
FREE FIRE TIKTOK
[email protected]I'm a vegetarian, so I made this stew with tofu instead of beef. It was still really good!
dan dan
[email protected]This stew is perfect for a cold winter day. It's so warm and comforting.
Jubayar Ahmed
[email protected]I followed the recipe exactly, but my stew turned out bland. I think I needed to add more salt and pepper.
Mohsan hassan
[email protected]This stew was delicious! I made it for a potluck and it was a huge hit.
Milan Shrestha
[email protected]This stew was a bit too spicy for me, but my husband loved it. I'll definitely make it again, but I'll use less chili powder next time.
steve johnson
[email protected]I love this stew! It's so hearty and flavorful. I always make a big batch and freeze the leftovers.
EZRA SNUTH
[email protected]This stew was easy to make and turned out great! I used ground turkey instead of beef, and it was still delicious.
Aastha Bhatta
[email protected]I'm not a huge fan of stew, but this one was really good. The meat was tender and flavorful, and the vegetables were cooked just right.
Zero Killz
[email protected]This stew was a hit with my family! The flavors were amazing, and the beef and potatoes were cooked to perfection. I will definitely be making this again.