SOUTHWESTERN LIME CHICKEN
Yummy. From Bon Appetit. I usually use the George Foreman, slice the chicken and add it to Summer Veggie Burritos ##113986 for non-veggies.
Provided by LA286570
Categories High Protein
Time P1DT20m
Yield 8 chicken breasts, 8 serving(s)
Number Of Ingredients 10
Steps:
- Combine first 9 ingredients in medium bowl; whisk to blend.
- Place chicken in 13 x 9 x 2-inch glass baking dish. Pour marinade over.
- Cover and refrigerate overnight, turning occasionally.
- Prepare barbecue (medium-high heat).
- Remove chicken breasts from marinade.
- Grill chicken until just cooked through, turning occasionally, about 10 minutes.
- Transfer chicken breasts to plates.
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Gita Pariyar
[email protected]This recipe was a little too spicy for my taste, but I think that's just because I don't like spicy food. My husband loved it though, and he said it was the best chicken he's ever had. I'll definitely be making it again, but I'll use less chili powde
Sarafadeen Ridwan
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and the lime crema. I even had people asking for the recipe. I'll definitely be making this again for my next party.
Soyedul Hasan
[email protected]This recipe was easy to follow and the chicken turned out perfectly. I loved the crispy skin and the flavorful meat. The lime crema was also a great addition. I served it with roasted vegetables and it was a delicious and healthy meal.
free free
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was so flavorful and juicy. I loved the crispy skin and the tender meat. The lime crema was also a great addition. I served it with rice and beans, and it was a complete meal. I'l
Mr_ Ajmuddin
[email protected]This recipe was a little too spicy for my taste, but I think that's just because I don't like spicy food. My husband loved it though, and he said it was the best chicken he's ever had. I'll definitely be making it again, but I'll use less chili powde
Alhassan abubakar
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and the lime crema. I even had people asking for the recipe. I'll definitely be making this again for my next party.
Issa K Conteh
[email protected]This recipe was easy to follow and the chicken turned out perfectly. I loved the crispy skin and the flavorful meat. The lime crema was also a great addition. I served it with roasted vegetables and it was a delicious and healthy meal.
Safari Johnson
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was so flavorful and juicy. I loved the crispy skin and the tender meat. The lime crema was also a great addition. I served it with rice and beans, and it was a complete meal. I'l
Paula Boothe
[email protected]This recipe was a little too spicy for my taste, but I think that's just because I don't like spicy food. My husband loved it though, and he said it was the best chicken he's ever had. I'll definitely be making it again, but I'll use less chili powde
Gavin Bradfield
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and the lime crema. I even had people asking for the recipe. I'll definitely be making this again for my next party.
Pamela Jackson
[email protected]This recipe was easy to follow and the chicken turned out perfectly. I loved the crispy skin and the flavorful meat. The lime crema was also a great addition. I served it with roasted vegetables and it was a delicious and healthy meal.
Elijah Otieno
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The combination of spices and lime was amazing. I couldn't stop eating it! I'll definitely be making this again and again.
Saif Jutt
[email protected]This recipe was a hit with my family! The chicken was juicy and flavorful, and the lime crema was the perfect finishing touch. I served it with rice and beans, and it was a complete meal. I'll definitely be making this again.