If you are getting tired of the same old beef and chicken recipes for the grill, try this "other white meat" for a wonderful change of pace. Adapted from a weight loss tracking website's newsletter. Preparation includes time pork will be in the refrigerator.
Provided by lauralie41
Categories One Dish Meal
Time 2h30m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl mix together chili powder, oregano, cumin, and garlic powder.
- Place tenderloins or chops on a large platter. Rub the dry mixture over the pork, cover and refrigerate for 2-24 hours.
- Grill the pork over medium coals or this can also be broiled. Turn occasionally. Tenderloins will take approximately 25-30 minutes and pork chops will be done in approximately 10-15 minutes. A meat thermometer should read 155-160 degrees and there should also be a hint of pink in the center.
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Shohana Mahmud
shohana_mahmud49@hotmail.comThis recipe was easy to follow and the results were amazing. The pork was juicy and flavorful, and the spices were perfect. I served it with roasted vegetables and a side of mashed potatoes, and it was a hit with my family.
Mudassar Bhatti
bhatti.mudassar@yahoo.comI'm not a big fan of pork, but this recipe was delicious! The spices were perfect and the meat was so tender. I'll definitely be making this again.
Mrs Waseem
w.mrs75@gmail.comThis was a great recipe. The pork was tender and flavorful, and the spices were perfect. I will definitely be making this again.
Tuber Shuvoio
shuvoio_t@gmail.comI love this recipe! It's so easy to make and the results are always delicious. The pork is always tender and juicy, and the spices are perfect. I've made it several times and it's always a hit.
francisco mojica
mojicafrancisco45@yahoo.comThis recipe was easy to follow and the results were amazing. The pork was juicy and flavorful, and the spices were perfect. I served it with roasted vegetables and a side of mashed potatoes, and it was a hit with my family.
Ibrahim Hossain
ibrahim-hossain79@gmail.comI'm not a big fan of pork, but this recipe was delicious! The spices were perfect and the meat was so tender. I'll definitely be making this again.
ThisIsntMe IsItYou
isityou-t75@aol.comThis was a great recipe. The pork was tender and flavorful, and the spices were perfect. I will definitely be making this again.
Charles Balderrama
balderrama@gmail.comI love this recipe! The pork is always tender and juicy, and the spices are amazing. I've made it several times and it's always a hit.
Ms Bristy
b_ms72@hotmail.comThis recipe was easy to follow and the results were delicious. The pork was juicy and flavorful, and the spices were perfect. I served it with roasted vegetables and a side of rice, and it was a hit with my guests.
Ali Bbab
b_ali22@aol.comI'm not a big fan of pork, but this recipe changed my mind! The southwestern spices were amazing, and the meat was so tender. I'll definitely be making this again.
Akashi Akter
a-akter@gmail.comI made this pork tenderloin last night and it was fantastic! The meat was tender and flavorful, and the spices were perfect. I will definitely be making this again.
Manfred Gunn
m@hotmail.comThis recipe is a keeper! The pork tenderloin was juicy and flavorful, and the southwestern spices gave it a delicious kick. I served it with grilled vegetables and mashed potatoes, and it was a hit with my family.