SOUTHWESTERN COLESLAW W/ CHIPOTLE DRESSING
Steps:
- In a food processor, combine all ingredients for dressing. Pulse until well combined, and set aside. In a large bowl, combine vegetables. Stir in dressing, and mix together until well combined. Refrigerate 1 hour before serving.
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Alex Dills
[email protected]This slaw is the perfect side dish for any summer gathering.
Md Osama Bin Khair
[email protected]I'm not a big fan of coleslaw, but I really enjoyed this recipe. The chipotle dressing is amazing!
Chloe Wright
[email protected]This coleslaw is a great make-ahead dish. It's even better the next day.
Md Haibbr
[email protected]This is the best coleslaw recipe I've ever tried. I love the sweet and tangy flavor of the dressing.
Mir Sasoli
[email protected]This slaw is so flavorful and refreshing. I love the addition of the chipotle pepper.
Courtney Bard
[email protected]I love the crunch of the cabbage and carrots in this slaw. It's the perfect side dish for a summer barbecue.
Aaron Anderson
[email protected]This slaw is a great way to get your kids to eat their vegetables.
Saim Hassan
[email protected]This coleslaw is so easy to make and it's always a hit at parties. I love that I can make it ahead of time.
Gopal Bista
[email protected]I love the combination of flavors in this slaw. The chipotle dressing is the perfect balance of sweet, smoky, and spicy. I will definitely be making this again!
Lanon khan
[email protected]This slaw is a great way to use up leftover cabbage. It's also a healthy and refreshing side dish.
pak live sports
[email protected]I'm not a big fan of coleslaw, but this recipe changed my mind. The chipotle dressing is amazing and the slaw itself is very flavorful. I will definitely be making this again.
Choity Ripa
[email protected]This coleslaw is so easy to make and it's always a hit at parties. I love the sweet and tangy flavor of the dressing. I usually make it a day ahead of time so the flavors have a chance to meld.
Badmash Baxha
[email protected]This slaw was a refreshing and delicious side dish. The chipotle dressing was a bit too spicy for my taste, but I still enjoyed it. I would definitely make this again, but I would use less chipotle pepper in the dressing.
Andrew Aisi
[email protected]I was skeptical about the chipotle dressing, but it was actually really good! It had just the right amount of heat and smokiness. The slaw itself was also very flavorful, with a nice crunch from the cabbage and carrots. I'll definitely be making this
Raymond Hutcherson
[email protected]This southwestern coleslaw is a great side dish for any summer gathering! The chipotle dressing is the perfect balance of sweet, smoky, and spicy. I used a store-bought coleslaw mix to save time, but you could easily make your own. I also added some