SOUTHWESTERN COLE SLAW
Adapted from The Culinary Institute of America: Grilling Cookbook, this goes great over Baja Fish Tacos, to top a hamburger, tofu burger or fish sandwich!
Provided by Sharon123
Categories Greens
Time 10m
Yield 8 toppings, 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine all the ingredients, tossing to mix.
- Let the mixture marinate at least 30 minutes and up to 8 hours before serving. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #salads #condiments-etc #vegetables #american #mexican #southwestern-united-states #tex-mex #easy #holiday-event #low-fat #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #greens #3-steps-or-less
You'll also love
Yaqoub Ameer
[email protected]This is a great recipe for a healthy and refreshing side dish.
Alic Endah
[email protected]This coleslaw is so easy to make and it's always a hit at potlucks.
Lungii Mohlala
[email protected]I love the creamy dressing in this coleslaw.
Qandagha Hadil
[email protected]This coleslaw is the perfect side dish for any summer BBQ.
Fik Id
[email protected]I'm not a huge fan of coleslaw, but this recipe is really good!
Sarah FryJones
[email protected]This coleslaw is a great way to add some color and crunch to your next meal.
Swega Boy
[email protected]I love the combination of flavors in this coleslaw.
Colleen Caldwell
[email protected]This is a great recipe for a healthy and refreshing side dish.
Aayushi Khanal
[email protected]I've made this recipe several times and it's always a hit.
Bikash Rai
[email protected]This coleslaw is a great way to use up leftover cabbage and carrots.
yubraj yadav
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser.
Turr Sc
[email protected]This is the best coleslaw I've ever had! The dressing is so flavorful and the cabbage and carrots are nice and crisp.
Abigayle Miller
[email protected]I made this coleslaw for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
JOHN CARDONA
[email protected]This coleslaw is the perfect side dish for any summer cookout. It's light and refreshing, and the southwestern flavors are a nice change from the usual mayonnaise-based coleslaw.
Ameen Mulghani
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind. The dressing was so creamy and tangy, and the cabbage and carrots were nice and crisp. I'll definitely be making this again.
Ahtsham Amjad
[email protected]This southwestern cole slaw was a hit at my last BBQ! The flavors were amazing and it was so refreshing. I will definitely be making this again.