SOUTHWESTERN BLACK-EYED PEAS
We love black-eyed peas around our house... My 4 year old son could eat these all day long... I decided that I wanted to try a new recipe and went digging.... I came across this one and wanted to share it with you....
Provided by gertc96
Categories Beans
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat water and peas to boiling in 2 quart saucepan.
- Boil uncovered 2 minutes; reduce heat to low.
- Cover and simmer 30-40 minutes, stirring occasionally, until beans are tender.
- Drain peas.
- Heat oil in same saucepan over medium heat.
- Cook okra, onion, salt, pepper sauce and garlic in oil about 5 minutes, stirring occasionally, until onion is tender.
- Stir in cilantro, tomato and beans.
- Cook, stirring occasionally, until hot.
Nutrition Facts : Calories 104.5, Fat 2.6, SaturatedFat 0.4, Sodium 206.6, Carbohydrate 15.8, Fiber 3.1, Sugar 2.5, Protein 5.5
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Rarizad Khan
[email protected]This recipe was a great way to use up some leftover black-eyed peas. The beans were cooked perfectly and the flavor was great. I would definitely make this recipe again.
md Sagour
[email protected]I made this recipe for my family and they loved it! The beans were cooked perfectly and the flavors were amazing. I especially liked the addition of the bell peppers and onions.
Victoria Candelaria
[email protected]These black-eyed peas were delicious! I made them for a potluck and they were a big hit. Everyone raved about the flavor and the beans were cooked perfectly.
UZAIR AHMAD
[email protected]I've been looking for a good black-eyed pea recipe and this one is definitely it. The beans were cooked perfectly and the flavor was amazing. I will definitely be making this recipe again and again.
Sasindu Hashen
[email protected]This recipe was easy to follow and the black-eyed peas turned out great. I especially liked the addition of the corn and tomatoes. They added a nice sweetness and texture to the dish.
Asiedu Charles
[email protected]These black-eyed peas were delicious! I made them for a potluck and they were a big hit. Everyone raved about the flavor and the beans were cooked perfectly.
Md Atikul Islam
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The black-eyed peas were cooked perfectly and the flavor was amazing. I will definitely be making this recipe again.
Bolamas Laurance
[email protected]I'm so glad I found this recipe! The black-eyed peas were cooked perfectly and the flavor was amazing. I will definitely be making this recipe again and again.
Amera Reda
[email protected]This recipe was a great way to use up some leftover black-eyed peas. The beans were cooked perfectly and the flavor was great. I would definitely make this recipe again.
Leeanna Perez
[email protected]I made this recipe for my family and they loved it! The beans were cooked perfectly and the flavors were amazing. I especially liked the addition of the bell peppers and onions.
wullie rodger
[email protected]These black-eyed peas were delicious! I made them for a potluck and they were a big hit. Everyone raved about the flavor and the beans were cooked perfectly.
Wayne R
[email protected]I've been looking for a good black-eyed pea recipe and this one is definitely it. The beans were cooked perfectly and the flavor was amazing. I will definitely be making this recipe again and again.
Amarachi Victory
[email protected]This recipe was easy to follow and the black-eyed peas turned out great. I especially liked the addition of the corn and tomatoes. They added a nice sweetness and texture to the dish.
Lisa Waters
[email protected]I was pleasantly surprised by how much I enjoyed these black-eyed peas. I'm not usually a fan of beans, but the spices in this recipe really made them shine. I'll definitely be making them again.
Mimi Cutie
[email protected]These black-eyed peas were a hit with my family! The flavors were perfectly balanced and the beans were cooked perfectly. I will definitely be making this recipe again.