SOUTHWESTERN BLACK BEAN JERKY CHILI
I had this chili on my recent trip to Arizona and it is out of this world delicious. Chef Burke Perry at the Westin Kierland Resort and Spa in Scottsdale, Arizona, was kind enough to share the recipe with me. This makes a lot but I'm sure you can freeze it or feel free to reduce the amounts.
Provided by CookingONTheSide
Categories Meat
Time 1h30m
Yield 2 gallons
Number Of Ingredients 16
Steps:
- Brown ground beef in large skillet or dutch oven.
- Drain off fat from ground beef.
- Return beef to same pan and add diced onions.
- Saute for 2 minutes on medium heat.
- Add garlic, jerky and green bell peppers.
- Carmelize vegetables.
- Add tomato paste and deglaze with beef or chicken stock.
- Add chili sauce and then remaining ingredients except for the cilantro.
- Simmer on medium low heat for one hour or until all seasonings are fully incorporated into the chili.
- Season chili to taste at the end and take off the heat and add the fresh chopped cilantro.
- You want to try to keep the cilantro as green as possible.
- Serve the chili with shredded smoked mozzarella cheese or Monterey Jack.
- Note: Use very little salt in chili since you will get most of your needed salt from the jerky.
- Also, keep in mind that chipotle peppers are very spicy and you need just a little bit.
- Another suggestions: The chili could be served with fried tortilla chips or warm flour tortillas or flat bread would be nice as well.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #american #southwestern-united-states #chili #dietary #spicy #ground-beef #meat #taste-mood #4-hours-or-less
You'll also love
Agasio bul
[email protected]This chili is amazing! I love the smoky flavor of the jerky and the beans make it nice and thick. I will definitely be making this again.
Too Tuiatua
[email protected]I love this chili! It's so flavorful and satisfying. The jerky adds a great smoky flavor and the beans make it nice and thick. I will definitely be making this again.
Mukesh Rajbanshi
[email protected]This chili is so easy to make and it's so delicious! The jerky adds a really unique flavor and the beans make it nice and hearty. I will definitely be making this again.
rapiullah omid
[email protected]I made this chili for a party and it was a huge hit! Everyone loved the unique flavor and the beans made it really hearty. I will definitely be making this again.
Muno Maxamud
[email protected]This chili is amazing! I love the smoky flavor of the jerky and the beans make it nice and thick. I will definitely be making this again.
Mila Milovanovic
[email protected]I love this chili! It's so flavorful and satisfying. The jerky adds a great smoky flavor and the beans make it nice and thick. I will definitely be making this again.
Ashlynn Arnold
[email protected]This chili is so easy to make and it's so delicious! The jerky adds a really unique flavor and the beans make it nice and hearty. I will definitely be making this again.
Shahzaib Nadeem
[email protected]I made this chili for a potluck and it was a huge success! Everyone loved the unique flavor and the beans made it really hearty. I will definitely be making this again.
Pepito Segovia
[email protected]This chili is amazing! I love the smoky flavor of the jerky and the beans make it nice and thick. I will definitely be making this again.
Western Pendu
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. The jerky added a really nice flavor and the beans made it nice and hearty. I will definitely be making this again.
saif eddine
[email protected]This chili is so good! The jerky adds a unique flavor that I really enjoyed. The beans also made it nice and thick and hearty. I will definitely be making this again.
rm Sharif
[email protected]I made this chili for dinner last night and it was a big hit with my family. The jerky added a nice smoky flavor and the beans made it hearty and filling. We will definitely be making this again.
Nayyar Atiq
[email protected]This chili is delicious! I love the combination of flavors and textures. The jerky adds a nice chewy texture and the beans make it hearty and filling. I will definitely be making this again.
Malik Malik
[email protected]I love this chili! It's so flavorful and satisfying. The jerky adds a great smoky flavor and the beans make it nice and thick. I'll definitely be making this again soon.
Bilal Nadan
[email protected]This chili is amazing! The jerky gives it a really unique flavor and the beans make it nice and hearty. I will definitely be making this again.
Onkarabile Chantel
[email protected]I made this chili for a party last weekend and it was a hit! Everyone loved the smoky flavor of the jerky and the beans added a nice heartiness. I'll definitely be making this again soon.
Ifedola Adanyi
[email protected]This Southwestern black bean jerky chili is a new favorite in our house! It's packed with flavor and has just the right amount of heat. The jerky adds a unique texture that really makes this chili stand out.