SOUTHWESTERN BLACK BEAN & CHICKPEA SALAD - WW SIMPLY FILLING
Adapted from skinnytaste.com. RE: WW Simply Filling (Core), there's some debate over whether you have to count the EVOO if it's just a couple tsp/serving. I don't and have had outstanding results. So for me, this is a Simply Filling Recipe. If you count the EVOO, it's 1 pt. (For Flex: 5 WW Pts/serving)
Provided by Amy020
Categories Black Beans
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Combine all ingredients. Marinate in the refrigerator at least 30 minutes to allow flavors to develop.
- "Cooking Time" = Chill time.
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Deborah Favors
[email protected]This salad looks so delicious! I can't wait to try it.
Orekoya Adeola
[email protected]I'm going to try making this salad with quinoa instead of chickpeas.
Md Rubel Mia Md Rubel Mia
[email protected]This salad is a great option for a healthy and refreshing summer meal.
Jahanzaib Shah
[email protected]I'm not a fan of black beans, but I think I might like this salad. The dressing sounds really good.
Regime Wittke
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Obanye Peculiar
[email protected]I'm going to try this salad with grilled chicken instead of black beans.
Joni Agalliu
[email protected]I'm not sure about the cilantro, but everything else in this salad sounds delicious.
Sanusi Panda
[email protected]This salad is really versatile. You can add or remove ingredients to suit your taste.
Heber Alanis
[email protected]I love the addition of the corn and avocado. They add a nice sweetness and creaminess to the salad.
Siril Disanayaka
[email protected]This salad is a great way to use up leftover black beans and chickpeas. It's also a great option for a vegan or vegetarian meal.
Alex Mensah
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. Thanks for sharing!
ELN EliteLifestyleNetwork
[email protected]I used canned beans and chickpeas to save time, and the salad still turned out great.
Dennis John
[email protected]This salad is so simple to make, but it's packed with flavor. I'll definitely be making it again.
Tayyab Abbas
[email protected]I'm not a huge fan of black beans, but I really enjoyed this salad. The chickpeas and dressing balanced out the flavor perfectly.
Nalongo Rema
[email protected]I added some extra spice to the dressing and it really kicked it up a notch. Yum!
Kristoft Mckoy
[email protected]This is an easy and delicious salad that's perfect for a quick and healthy lunch.
Sujoy Mondol
[email protected]Made this salad for a potluck and it was a huge hit! Everyone loved the unique combination of flavors.