SOUTHWESTERN BLACK BEAN AND CHICKEN CORN CHOWDER
A hearty stick-to-your-ribs soup that your family will enjoy. I like to use the meat from a grocery store rotisserie chicken to save time. If your kids don't like chunks of tomato in their soup (like mine) use a hand/stick blender to puree the diced tomatoes before adding.
Provided by muddydog
Categories < 60 Mins
Time 45m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a stockpot, saute garlic, onion and bell pepper in butter or oil until soft.
- Add diced potatoes, chicken broth and taco seasoning.
- Bring to boil then reduce heat to simmer until potatoes are soft.
- Use a hand potato masher to mash the potatoes and thicken soup.
- Add diced tomatoes (may puree first if desired) and corn.
- Add evaporated milk, half and half, shredded cheese and beans.
- Cook another 2-3 min, stirring until cheese is melted.
- Serve topped with diced green onion.
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Ahmad Rufai Muhammad
[email protected]Yummy!
Prabod rukmal
[email protected]This chowder was delicious and satisfying. I'll definitely be making it again.
Tehseen Sajjad
[email protected]This chowder was easy to make and very tasty. I'll be making it again.
Andrew Loustel
[email protected]This was a great recipe! The chowder was flavorful and hearty. I would definitely make it again.
Prince Aakash
[email protected]This chowder is delicious! I love the combination of flavors and textures. The chicken is tender, the corn is sweet, and the black beans add a nice earthy flavor.
Tyler Rossi
[email protected]This chowder is amazing! The flavors are so well-balanced and the chicken and black beans add a nice protein boost. I will definitely be making this again.
Soniea Tanvira
[email protected]I love this chowder! It's so easy to make and it's always a hit with my family. The corn, black beans, and chicken are all cooked perfectly, and the broth is flavorful and creamy.
Shamar Anderson
[email protected]This chowder is so flavorful and satisfying. The corn, black beans, and chicken are all cooked perfectly, and the broth is creamy and delicious. I highly recommend this recipe.
Steven Ayala
[email protected]This chowder is a great way to use up leftover chicken. It's also a great option for a quick and easy meal. I love that I can use frozen corn and black beans, which makes it even easier.
Binay Kr Sah
[email protected]This is my go-to corn chowder recipe. It's easy to make and always a hit with my family and friends. I love the addition of the black beans and chicken, which make it a hearty and flavorful meal.
Jahanzaib Akhtar
[email protected]This chowder is delicious! The corn, black beans, and chicken are all cooked perfectly, and the broth is flavorful and creamy. I highly recommend this recipe.
Shamboo Khatri
[email protected]I'm not a big fan of corn chowder, but this recipe changed my mind. The addition of the black beans and chicken made it so flavorful and hearty. I will definitely be making this again.
Macebo Khumalo
[email protected]This chowder is so easy to make and it's always a crowd-pleaser. I love that I can use frozen corn and black beans, which makes it a great option for a quick and easy meal.
MD Mahibul Haque Rahul
[email protected]I made this chowder for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the black beans, which gave the chowder a nice smoky flavor.
Madden Smith
[email protected]This chowder is amazing! I love the combination of flavors and textures. The chicken is tender, the corn is sweet, and the black beans add a nice earthy flavor. The broth is also very flavorful, with just the right amount of spice.
Muqtadir Mengal
[email protected]I was looking for a new corn chowder recipe, and this one caught my eye. I'm so glad I tried it! It was easy to make and absolutely delicious. The corn, black beans, and chicken were all cooked perfectly, and the broth was flavorful and creamy.
Sadeed Ullah
[email protected]This chowder was a hit with my family! The flavors were so well-balanced, and the chicken and black beans added a nice protein boost. I will definitely be making this again.