Even self-avowed carnivores won't miss the meat in this zippy dish. It's chock-full of healthy ingredients that will keep you feeling satisfied. -Laurie Stout-Letz, Bountiful, Utah
Provided by Taste of Home
Categories Lunch
Time 8h25m
Yield 6 servings (2 quarts).
Number Of Ingredients 17
Steps:
- In a 3- or 4-qt. slow cooker, combine the first 14 ingredients. Cover and cook on low for 8-10 hours or until lentils are tender. Sprinkle with tofu, olives and green onions.
Nutrition Facts : Calories 278 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 1385mg sodium, Carbohydrate 40g carbohydrate (6g sugars, Fiber 13g fiber), Protein 17g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sinned Oetam
[email protected]I followed the recipe exactly, but my soup turned out watery. I'm not sure what went wrong.
Nthabiseng Kgadiete
[email protected]This soup was a bit bland for my taste. I think I'll add some more spices next time.
Rakib Akan
[email protected]This soup is delicious! I highly recommend it.
GAMING MUNIB FF
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Mahendra Bhudram
[email protected]This soup is perfect for a quick and easy weeknight meal.
Maxitog23
[email protected]I love that this soup is so versatile. You can add different vegetables or spices to change up the flavor.
Ashish Sarker
[email protected]This soup is a great way to use up leftover lentils. It's also very affordable to make.
Al-rifat Official channal
[email protected]I'm not a vegetarian, but I love this soup. It's so flavorful and satisfying.
Sushant Dass
[email protected]This soup is amazing! The flavors are incredible and it's so easy to make.
Gjdf Fhffg
[email protected]I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold day.
Curtis Allan
[email protected]This soup is delicious and so easy to make. I love that it's healthy, too.
Diane Spurlock
[email protected]I'm not a huge fan of lentils, but I really enjoyed this soup. The spices were perfect and the lentils were cooked perfectly.
D Money
[email protected]This soup is so easy to make and it's packed with flavor. I love that it's vegetarian, too.
Camila Aguirre
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Fadh Ali
[email protected]I love this soup! It's so hearty and flavorful, and it's perfect for a cold winter day.
jeanine moore
[email protected]This soup was a hit with my family! The flavors were incredible, and it was so easy to make. I'll definitely be adding this to my regular rotation of recipes.