SOUTHWEST TORTELLINI CHOWDER

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Southwest Tortellini Chowder image

Something different for a change! This is so creamy and flavorful. It's perfect for a cool day. I made this up one night when I was tired of the same old tomato-based soup.

Provided by KadesMom

Categories     Chowders

Time 50m

Yield 6 serving(s)

Number Of Ingredients 12

3 (10 1/2 ounce) cans condensed chicken broth
1 cup water
1 (14 ounce) can Italian-style diced tomatoes
1/2 cup mild chunky salsa
1 teaspoon cumin
1 (16 ounce) package meat-filled tortellini, frozen
1 (8 3/4 ounce) can whole kernel corn
1 (15 ounce) can pinto beans
1/2 green pepper, diced
1/2 onion, diced
1/4 cup half-and-half
1/4 cup fresh cilantro, chopped (optional)

Steps:

  • In a large saucepan combine broth, water, salsa and tomatoes.
  • Bring to a boil, then reduce to low and simmer.
  • Meanwhile, saute onions and green pepper until tender. About 3-4 minutes.
  • Add onions, green pepper, pinto beans, corn, tortellini and cumin to saucepan.
  • Simmer on low for 30 minutes.
  • Add half and half.
  • Heat a few more minutes. Do not boil.
  • Garnish with cilantro.

Nutrition Facts : Calories 225, Fat 3.9, SaturatedFat 1.4, Cholesterol 5.2, Sodium 1357.9, Carbohydrate 35, Fiber 8.8, Sugar 5.6, Protein 15.5

Rihanna Ramsumuj
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I'm not a huge fan of tortellini, but I loved this chowder. The flavors were amazing.


Lisa McKnett
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This chowder is a keeper! It's going into my regular rotation of recipes.


Jessica Jaymes
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This chowder is so good! I'm so glad I found this recipe.


Shanna Turner
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I served this chowder with a side of crusty bread and it was the perfect meal.


Laizah ndhambi
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I added some chopped cilantro to my chowder and it really brightened up the flavor.


Wriyneeza Brian
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This chowder is a great way to use up leftover tortellini. It's also a great way to get your kids to eat their vegetables.


Justin Matthews
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This chowder is so delicious and flavorful. I'll definitely be making it again and again.


Ha ubayda
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I love how easy this chowder is to make. It's perfect for a busy weeknight meal.


ammara khokher
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This chowder is the perfect comfort food for a cold winter day. It's hearty and filling, and the flavors are amazing.


Nadia Mangi
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I'm not usually a fan of chowder, but this one is an exception. It's so creamy and flavorful. I'll definitely be making it again.


Zawedde Hawah
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This chowder is so flavorful and comforting. I love the combination of flavors from the tortellini, corn, and spices.


The Happy Human Team
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I made this chowder for a potluck and it was a huge success! Everyone loved it. I especially liked the fact that it was so easy to make.


Ahmad Elsaadi
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This chowder was a hit with my family! The tortellini and corn gave it a unique and delicious flavor. I also loved the kick from the chili powder and cumin.


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