SOUTHWEST SPICE BLEND
This is a versatile blend that I like to use when I want to add a southwest twist to my cooking. I add 2-3 tablespoons to lean ground meat when I make chili. I even mix it with canned tomatoes for a spiced tomato blend. You can even mix 1 tablespoon with the juice of a couple of limes for a marinade. I think the original recipe came from Canadian Living magazine.
Provided by Sweet PQ
Categories < 15 Mins
Time 5m
Yield 1 cup
Number Of Ingredients 9
Steps:
- Combine all ingredients and store in a sealed jar.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #condiments-etc #easy #marinades-and-rubs #herb-and-spice-mixes #cooking-mixes #3-steps-or-less
You'll also love
kING SAAD
[email protected]It's ok.
Qareer Laghari
[email protected]This spice blend is a great way to add some Southwest flavor to your dishes. I especially love using it on grilled meats and vegetables. It's also great in soups and stews.
Mr Billa
[email protected]Bleh.
Arif Zwak
[email protected]I love this spice blend! It's so easy to make, and it adds a ton of flavor to my food. I've used it on chicken, fish, and vegetables, and it's always a hit. Thanks for sharing!
travels nepal
[email protected]Not enough flavor.
Naina Awal
[email protected]This spice blend is a great way to add some extra flavor to your dishes. I especially love using it on grilled chicken and fish. It's also great in soups and stews.
Olivia Dedewa
[email protected]Too spicy for me.
jonga hlungulu
[email protected]I made this spice blend myself, and it turned out great! It's so easy to make, and it tastes amazing. I can't wait to use it on all my favorite dishes.
Gerry Diedrich
[email protected]Could use more heat.
Tom Shupe
[email protected]This is my go-to spice blend for grilled meats. It's got the perfect balance of spices, and it always gives my food a delicious flavor. I highly recommend it!
Zimran Khan
[email protected]Bland.
Carlos Castaneda
[email protected]I love making my own spice blends, and this one is no exception. It's so versatile and flavorful. I've used it on grilled chicken, roasted vegetables, and even in chili. It's always a hit!
Anthony Clement
[email protected]Needs more salt.
Mante Kobiah
[email protected]This spice blend is a staple in my kitchen. I use it on everything from chicken to fish to vegetables. It's always a crowd-pleaser, and I love that it's so easy to make. Thanks for sharing!
Abhi Ghimire
[email protected]Not bad!
Jessica Akelate
[email protected]I've tried a lot of spice blends, but this one is by far my favorite. It's perfect for grilled meats, roasted vegetables, and even popcorn! I love the combination of spices, and it always gives my food a delicious flavor.
Neha salman Neha salman
[email protected]Meh.
bilooo baloch
[email protected]This spice blend is a great way to add some serious flavor to any dish. I used it on grilled chicken and it was a hit! The blend has a nice balance of heat and smokiness, with just a hint of sweetness. I'll definitely be using this again.